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Cypselurus opisthopus (Bleeker, 1865)

Black-finned flyingfish
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Cypselurus opisthopus   AquaMaps   Data sources: GBIF OBIS
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Image of Cypselurus opisthopus (Black-finned flyingfish)
Cypselurus opisthopus
Picture by Randall, J.E.

klasifikasi / Names Nama-nama umum | Sinonim (persamaan) | Catalog of Fishes(Marga, Jenis) | ITIS | CoL | WoRMS | Cloffa

> Beloniformes (Needle fishes) > Exocoetidae (Flyingfishes)
Etymology: Cypselurus: Greek, kypselos, ou = swift + Greek,oura = tail (Ref. 45335).
More on author: Bleeker.

Environment: milieu / climate zone / depth range / distribution range Ekologi

laut; oceanodromus (Ref. 51243); kisaran kedalaman 0 - 20 m (Ref. 9839). Tropical; 25°N -

Penyebaran Negara-negara | Daerah-daerah FAO | Ecosystems | Kemunculan | Point map | Introduksi | Faunafri

Western Pacific: Bay of Bengal to Okinawa, Japan and the Solomon Islands.

Size / Weight / umur

Maturity: Lm ?  range ? - ? cm
Max length : 18.0 cm SL jantan/; (Ref. 9839)

Biologi     Daftar kata (contoh epibenthic)

Occurs in near-shore surface waters, juveniles spread to open sea with floating seaweed. Feeds on zooplankton and small fish (Ref. 9839).

Life cycle and mating behavior Maturities | Reproduksi, perkembang biakan | Spawnings | Egg(s) | Fecundities | Larva

rujukan utama Upload your references | Acuan | Koordinator : Parin, Nikolay V. | mitra

Parin, N.V., 1996. On the species composition of flying fishes (Exocoetidae) in the West-Central part of tropical Pacific. J. Ichthyol. 36(5):357-364. (Ref. 27313)

Status IUCN Red List (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

ancaman kepada manusia

  Harmless





penggunaan manusia

Perikanan: nilai komersial kecil
FAO - Publication: search | FishSource |

informasi lanjut

Trophic ecology
Bahan makanan
Diet compositions
Food consumptions
Food rations
Pemangsa
Ecology
Ekologi
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
ukuran frekuensi
Mass conversions
Recruitments
Abundances
Life cycle
Reproduksi, perkembang biakan
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larva
Dinamika larva
Distribution
Negara-negara
Daerah-daerah FAO
Ecosystems
Kemunculan
Introduksi
BRUVS - Videos
Anatomy
Gill areas
Otak
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
Suara-suara ikan
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genetika
Electrophoreses
Heritabilities
Human related
Aquaculture systems
profil budidaya air
Strain
Ciguatera cases
Stamps, coins, misc.
Outreach
mitra
References
Acuan

Alat, peralatan

laporan khas

muat turun XML

Sumber internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | semak peneliti ikan | CISTI | Catalog of Fishes: Marga, Jenis | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genom, Nukleotida | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: pergi, Cari | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 28 - 29.3, mean 28.8 °C (based on 1087 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5002   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00646 (0.00292 - 0.01429), b=3.04 (2.84 - 3.24), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  4.0   ±0.64 se; based on food items.
Daya lenting (Ref. 120179):  Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (K>1).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (12 of 100).
kategori harga (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 538 [201, 1,697] mg/100g; Iron = 2.28 [1.11, 5.17] mg/100g; Protein = 17 [15, 19] %; Omega3 = 0.246 [0.102, 0.729] g/100g; Selenium = 44.4 [18.3, 105.1] μg/100g; VitaminA = 33.7 [11.3, 127.9] μg/100g; Zinc = 1.64 [1.08, 2.48] mg/100g (wet weight);