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Anchovia surinamensis (Bleeker, 1865)

Surinam anchovy
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Anchovia surinamensis
Picture by Holm, E.

分類 / Names 俗名 | 同種異名 | Catalog of Fishes(, ) | ITIS | CoL | WoRMS | Cloffa

Teleostei > Clupeiformes (Herrings) 鯡形目 (Herrings) > Engraulidae (Anchovies) 鯷科 (Anchovies) > Engraulinae
Etymology: Anchovia: Italian ancioa = anchovy (Ref. 45335).
More on author: Bleeker.

Environment: milieu / climate zone / depth range / distribution range 生態學

; 淡水; 半鹹淡水 大洋性. 熱帶; 11°N - 1°S, 64°W - 46°W (Ref. 189)

分布 國家 | FAO區域 | 生態系 | 發現紀錄 | Point map | 簡介 | Faunafri

Central and South America: lower parts of rivers from Trinidad and eastern Venezuela south to Para, Brazil.
中美洲與南美洲: 來自千里達與委內瑞拉東部的河川下游南至帕拉巴西。

大小 / 重量 / 年齡

Maturity: Lm ?  range ? - ? cm
Max length : 15.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 12225); common length : 8.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 5217)

簡短描述 檢索表 | 型態特徵 | 形態測量圖

背棘 (總數) : 0; 臀棘: 0; 臀鰭軟條: 20 - 25. Snout moderate and pointed, tip well above center of eye; maxilla short, tip blunt, failing to reach articulation of lower jaw by about 1/3 eye diameter, not extending behind end of second supra-maxilla; sub-operculum with angular hind margin, not formed into a triangular projection; gill rakers fine and slender. Silver stripe along flank, up to 1.5 eye diameter at widest (Ref. 189). Lacks membrane connecting the gill covers across the isthmus, longer and narrower cheek, higher dorsal and longer pectoral. Deep body and numerous gill rakers (Ref. 37032).
吻中等而尖的, 頂端在相當上面距離眼的中心; 顎骨短, 頂端鈍的, 失敗達到大約 1/3 眼直徑的下頜的關節, 不延伸到第二個上顎骨的末端後面; 子鰓蓋有有角的後緣而不是形成一個三角形的突出; 鰓耙細而細長的。 銀色的斑紋沿著側面, 達到 1.5 眼直徑在寬的.(參考文獻 189) 缺乏薄膜連接橫過峽部,更長與更狹窄的頰,更高地背部與比較長的胸鰭的鰓蓋。 身體縱深而很多的鰓耙.(參考文獻 37032)

生物學特性     字彙 (例如 epibenthic)

Occurs in estuaries and rivers to collect food. At certain months of the year, mainly Feb.-Mar., this fish is very abundant and forms an important part of the fisheries (Ref. 12225).

出現於河口與河收集食物。 在每年的特定個月, 主要地二月-三月, 這一個魚非常豐富而且形成漁場的一個重要部份.(參考文獻 12225)

Life cycle and mating behavior 成熟度 | 繁殖 | 產卵場 | | 孕卵數 | 仔魚

Spawn in school (Ref. 205).中美洲與南美洲: 來自千里達與委內瑞拉東部的河川下游南至帕拉巴西。

主要參考資料 Upload your references | 參考文獻 | 合作者 | 合作者

Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/2):305-579. Rome: FAO. (Ref. 189)

IUCN 瀕危狀態 (Ref. 130435: Version 2024-1)

  無危 (LC) ; Date assessed: 06 March 2017

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

對人類具威脅

  無害處的





人類使用

漁業: 自給性漁業
FAO - Publication: search | FishSource |

更多資訊

Trophic ecology
食物相
食性組成
食物消耗量
Food rations
捕食者
Ecology
生態學
Population dynamics
成長參數
Max. ages / sizes
Length-weight rel.
Length-length rel.
長度-頻率
Mass conversion
入添量
豐度
Life cycle
繁殖
成熟度
Maturity/Gills rel.
孕卵數
產卵場
Spawning aggregations

卵發育
仔魚
稚魚動力學
Distribution
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耗氧量
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Toxicity (LC50s)
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遺傳學
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水產養殖描述
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Stamps, coins, misc.
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參考文獻

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網路資源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | 檢查 FishWatcher | CISTI | Catalog of Fishes: , | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: 基因組, 核甘 | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | 樹狀分類階層 | Wikipedia: , 搜尋 | World Records Freshwater Fishing | 動物學的記錄

Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00631 (0.00359 - 0.01109), b=3.13 (2.98 - 3.28), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
營養階層 (Ref. 69278):  3.0   ±0.4 se; based on size and trophs of closest relatives
Generation time: 1.6 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
回復力 (Ref. 120179):  高度, 族群倍增時間少於 15個月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (20 of 100).
價格種類 (Ref. 80766):   Medium.