Environment: milieu / climate zone / depth range / distribution range
ນິເວດວິທະຍາ
ສັດທະເລ ກ່ຽວກັນຫີນ; ລະດັບຄວາມເລິກ 10 - 40 m (Ref. 9710). Tropical; 20°N - 34°S
Indo-Pacific: Sri Lanka to Queensland, north to the Philippines.
ຂະໜາດ / ນ້ຳໜັກ / Age
Maturity: Lm ?  range ? - ? cm
Max length : 25.0 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 2334)
ຄີ (ໜາມ)ແຂງຢູ່ຫຼັງປາ (ທັງໝົດ) : 11 - 12; ຄີຫຼັງຂອງປາ (ຄີອ່ອນ) (ທັງໝົດ) : 22 - 24; ຄີ(ໜາມ) ແຂງຢູ່ຄີກົ້ນປາ
ກຸ່ມປາກະດູກແຂງ
ຄວາມຖີ່ຂອງກຸ່ມຖ່າຍທອດພັນ
ປາທີ່ມີການເຄື່ອນຍ້າຍຈາກທະເລໄປຫານ້ຳຈືດ ແລະນ້ຳຈືດຫາທະເລ
ປາທີ່ມີການເຄື່ອນຍ້າຍຈາກທະເລແລະໄປໄຂ່ຢູ່ນ້ຳຈືດ
ຄີກົ້ນຂອງປາ
ສັດທີ່ມີກະດູກສັນຫັຼງ
ການຖ່າຍທອດທາງກຳມະພັນຈາກພໍ່ແມ່ຫາລູກ: 3; ຄີກົ້ນຂອງປາ: 18 - 20.
Found in coral-rich areas of coastal reefs, feeding mainly on coral polyps and anemones (Ref. 9710). Occurs solitarily or in pairs (Ref. 90102). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
Life cycle and mating behavior
ການຈະເລີນເຕັມໄວ | ການສືບພັນ | ການວາງໄຂ່ | ໄຂ່ | ຄວາມດົກຂອງໄຂ່ປາ | ຕົວອ່ອນ
Form pairs during breeding (Ref. 205).
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
ການປະມົງ: ເປັນສີນຄ້າ; ຕູ້ປາ: ເປັນສີນຄ້າ
ເຄື່ອງມື
Special reports
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ແຫຼ່ງອີນເຕີເນັດ
Estimates based on models
Preferred temperature (Ref.
123201): 26.2 - 29, mean 27.8 °C (based on 218 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02291 (0.01133 - 0.04632), b=3.00 (2.83 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
ຊັ້ນເຂດຮ້ອນ (Ref.
69278): 3.5 ±0.49 se; based on food items.
ຄວາມຢືດຢຸ່ນ (Ref.
120179): ສູງ, ປະຊາກອນຕຳ່ສຸດທີ່ໃຊ້ເວລາສອງໜ້ອຍກວ່າ 15 ເດືອນ (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (15 of 100).
Nutrients (Ref.
124155): Calcium = 72.5 [38.1, 114.5] mg/100g; Iron = 0.691 [0.413, 1.100] mg/100g; Protein = 18.8 [17.7, 19.9] %; Omega3 = 0.117 [0.074, 0.182] g/100g; Selenium = 32.6 [19.0, 59.3] μg/100g; VitaminA = 48.7 [14.7, 156.3] μg/100g; Zinc = 1.14 [0.78, 1.63] mg/100g (wet weight);