Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien rifbewoner; diepte 0 - 43 m (Ref. 89972), usually 2 - 15 m (Ref. 1602). Tropical; 30°N - 28°S
Pacific Ocean: Ryukyus, Ogasawara (Bonin) Islands and Taiwan to the Hawaiian, Marquesan, and Pitcairn islands, south to the Samoan and Austral Islands; Marianas and Marshalls in Micronesia.
Grootte / Gewicht / Leeftijd
Maturity: Lm ?  range ? - ? cm
Max length : 16.0 cm TL mannelijk / geslacht onbekend; (Ref. 9710)
Dorsale stekels (totaal) : 13 - 14; Dorsale zachte stralen (totaal) : 20 - 23; Anale stekels: 3; Anale zachte stralen: 16 - 18.
Found almost exclusively on exposed seaward reefs (Ref. 205). Benthopelagic (Ref. 58302). Feed mainly on polyps of Pocillopora. Solitary or in pairs. Oviparous (Ref. 205), monogamous (Ref. 52884). Form pairs during breeding (Ref. 205).
Levenscyclus en paargedrag
Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven
Distinct pairing (Ref. 205). Monogamous mating is observed as obligate, genetic and social (Ref. 52884).
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2024-1)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: commercieel; Aquarium: Commercieel
Tools
Speciale rapporten
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Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29.4, mean 27.9 °C (based on 991 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02291 (0.01133 - 0.04632), b=3.00 (2.83 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 4.2 ±0.2 se; based on diet studies.
Weerstandsvermogen (Ref.
120179): Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 94.9 [47.4, 172.7] mg/100g; Iron = 0.794 [0.437, 1.393] mg/100g; Protein = 19 [18, 20] %; Omega3 = 0.138 [0.079, 0.237] g/100g; Selenium = 32 [16, 64] μg/100g; VitaminA = 58 [16, 205] μg/100g; Zinc = 1.18 [0.77, 1.78] mg/100g (wet weight);