Environment: milieu / climate zone / depth range / distribution range
Ecología
marino; agua dulce; salobre asociado a arrecife; catadromo (Ref. 46888); rango de profundidad 0 - 5 m (Ref. 86942). Subtropical; 20°S - 30°S
Indo-Pacific: East Africa to the Marquesan Islands, north to the Philippines and the South China Sea, south to Tonga and tropical Australia (Ref. 1602, 9812).
Tamaño / Peso / Age
Maturity: Lm ? range ? - ? cm
Max length : 30.0 cm SL macho / no sexado; (Ref. 9812); common length : 18.0 cm SL macho / no sexado; (Ref. 9812); edad máxima reportada: 4 años (Ref. 127264)
Espinas dorsales (total) : 5; Radios blandos dorsales (total) : 7 - 9; Espinas anales: 3; Radios blandos anales: 8 - 10.
School in shallow coastal waters; enter lagoons, estuaries, and rivers to feed (Ref. 9812). It feeds on plant detritus, microalgae, minute benthic organisms, and organic matter in sand and mud; juveniles feed on planktonic algae (Ref. 9812). Oviparous, eggs are pelagic and non-adhesive (Ref. 205). Also caught with stakenets and is marketed fresh (Ref. 9812).
Life cycle and mating behavior
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
Pesquerías: comercial
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Preferred temperature (Ref.
123201): 23.9 - 26.7, mean 25.4 °C (based on 212 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01230 (0.01004 - 0.01508), b=2.94 (2.91 - 2.97), in cm total length, based on LWR estimates for this species (Ref.
93245).
Nivel trófico (Ref.
69278): 2.3 ±0.14 se; based on food items.
Resiliencia (Ref.
120179): Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (27 of 100).
Nutrients (Ref.
124155): Calcium = 53.4 [15.2, 140.6] mg/100g; Iron = 0.669 [0.287, 1.549] mg/100g; Protein = 19.6 [17.7, 21.4] %; Omega3 = 0.258 [0.115, 0.575] g/100g; Selenium = 9.04 [3.99, 23.80] μg/100g; VitaminA = 52.4 [11.9, 246.2] μg/100g; Zinc = 1.42 [0.84, 2.32] mg/100g (wet weight);
