Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Engraulidae (Anchovies) > Engraulinae
Etymology: Anchoa: Italian ancioa = anchovy (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser; tiefenbereich ? - 10 m (Ref. 96339). Subtropical; 32°N - 28°N, 116°W - 112°W (Ref. 189)

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Eastern Central Pacific: northern Gulf of California.

Size / Gewicht / Alter

Maturity: L_m ? range ? - ? cm
Max length : 15.0 cm TL Männchen/unbestimmt; (Ref. 96339)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 0; Afterflossenstacheln: 0; Afterflossenweichstrahlen: 26 - 31. Snout pointed, about 3/4 eye diameter; maxilla moderate, tip somewhat bluntly pointed, reaching just to inter-operculum; gill cover canals of panamensis-type. Anal fin long, its origin under about middle of dorsal fin base. A narrow silver stripe along flank, about width of pupil.

More data needed.

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Spawn in school (Ref. 205).

Hauptreferenz Upload your references | Referenzen | Koordinator | Partner

Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/2):305-579. Rome: FAO. (Ref. 189)

IUCN Rote Liste Status (Ref. 130435: Version 2024-1)

nicht bedroht (LC) ; Date assessed: 24 October 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

Harmless

Nutzung durch Menschen

Fischereien: nicht kommerziell

FAO - Publication: search | FishSource |

Mehr Information

Trophic ecology
Nahrungsorganismen
Nahrungszusammensetzung
Nahrungsaufnahme
Food rations
Räuber

Ecology
Ökologie

Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Längenhäufigkeiten
Mass conversion
Rekrutierung
Dichte

Life cycle
Fortpflanzung
Geschlechtsreife
Maturity/Gills rel.
Fecundity
Ablaichen
Spawning aggregations
Eier
Eientwicklung
Larven
Larven Pop.Dyn.

Distribution
Länder
FAO Gebiete
Ecosystems
Vorkommen
Einführungen
BRUVS - Videos

Anatomy
Kiemenoberfläche
Brain
Otolith

Physiology
Body composition
Nutrients
Oxygen consumption
Swimming type
Swimming speed
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)

Genetics
Genetik
Heterozygosity
Vererbbarkeit

Human related
Aquaculture systems
Aquakultur Profile
Zuchtlinien
Ciguatera cases
Stamps, coins, misc.

Outreach
Partner

Taxonomy
Namen
Synonyme
Morphologie
Morphometrie
Bilder

References
Referenzen

Tools

Zusatzinformationen

Aquarium Hälterung suchen | Art Datenblatt suchen | Aquakultur Datenblatt suchen

Download XML

Zusammenfassung | Point data | Namen | Photos

Internet Quellen

Estimates based on models

Phylogenetic diversity index (Ref. 82804): PD₅₀ = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.00513 (0.00234 - 0.01125), b=3.14 (2.97 - 3.31), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).

Trophic level (Ref. 69278): 3.4 ±0.4 se; based on size and trophs of closest relatives

Widerstandsfähigkeit (Ref. 120179): hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).

Fishing Vulnerability (Ref. 59153): Low vulnerability (10 of 100).

Anchoa mundeoloides (Breder, 1928)