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Ovalentaria/misc (Various families in series Ovalentaria) >
Pomacentridae (Damselfishes) > Pomacentrinae
Etymology: Pomacentrus: Greek, poma, -atos = cover, operculum + Greek, kentron = sting (Ref. 45335).
More on author: Tanaka.
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 海洋回遊性 (Ref. 51243); 深さの範囲 3 - 35 m (Ref. 1602). Tropical; 10°N - 25°S
Indo-West Pacific: Maldives (Ref. 30829) and Sri Lanka to Vanuatu, north to southern Japan; south to northwestern Australia and New Caledonia.
サイズ / 重さ / 年齢
Maturity: Lm ?  range ? - ? cm
Max length : 11.0 cm TL オス/雌雄の選別がない; (Ref. 90102)
背面の脊椎 (合計) : 13; 背鰭 (合計) : 15 - 16; 肛門の骨: 2; 臀鰭: 15 - 16.
Adults are found in sandy areas of both lagoon and seaward reefs. They occur in small groups with outcrops of soft coral patches or gorgonians, usually in depths over 20 m (Ref. 48636). Feed primarily on zooplankton. Oviparous, males guard the nest (Ref. 59303). Eggs are demersal and adhere to the substrate (Ref. 205). Diurnal species (Ref. 54980; 113699).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Courtship behavior during breeding includes signal jumps, enticement, chasing and skimming (Ref. 59303).
Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-1)
Human uses
水産業: 商業; 水族館・水槽: 商業
用具
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 28.9, mean 27.6 °C (based on 388 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00651 - 0.03363), b=3.00 (2.81 - 3.19), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 2.7 ±0.31 se; based on food items.
回復力 (Ref.
120179): 高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 113 [64, 180] mg/100g; Iron = 0.814 [0.521, 1.255] mg/100g; Protein = 18.6 [17.5, 19.5] %; Omega3 = 0.152 [0.098, 0.230] g/100g; Selenium = 23.9 [14.4, 41.7] μg/100g; VitaminA = 131 [46, 371] μg/100g; Zinc = 2.07 [1.46, 2.82] mg/100g (wet weight);