Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
समुद्री प्रवाल-भित्ति संयुक्त; गहराई सीमा 0 - 23 m (Ref. 58302), usually 1 - 3 m (Ref. 58302). Tropical; 30°N - 33°S, 26°E - 124°W
Indo-Pacific: Red Sea and East Africa (Ref. 5470) to the Marquesan Islands and Mangaréva, north to southern Japan and the Hawaiian Islands, south to the Kermadec and Rapa Islands.
आकार / वज़न / Age
Maturity: Lm ? range ? - ? cm
Max length : 30.0 cm TL पुल्लिंग / अलिंग; (Ref. 9947); common length : 23.0 cm TL पुल्लिंग / अलिंग; (Ref. 9947)
पृष्ठीय रीढ़ (सम्पूर्ण) : 10; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 11; गुदा कांटा: 3; ऐनल सौफट रेज़: 6. Light brown, whitish below, with white and dark brown spots (Ref. 5469).
Inhabits reef fronts and rocky shorelines exposed to moderate to strong surge to depths of about 3 m (Ref. 9947). Benthic (Ref. 58302). Feeds primarily on crabs, also takes other crustaceans, small fishes, sea urchins or brittle stars. Marketed fresh (Ref. 9947).
Life cycle and mating behavior
परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा
Pelagic spawner (Ref. 31569). Spawning ascents into the water column occurred over a distance of 1.5 to 2.0 m (Ref. 26305). Further histological evidence is needed to establish protogyny (Ref. 103751).
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
मात्स्यिकी: व्यापारिक; आखेट मत्स्य: हां; जलजीवालय: व्यापारिक
साधन
Special reports
Download XML
इंटरनेट स्रोत
Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29.3, mean 28.2 °C (based on 2984 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00385 - 0.02260), b=3.08 (2.87 - 3.29), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.7 ±0.3 se; based on diet studies.
Fishing Vulnerability (Ref.
59153): Low vulnerability (20 of 100).
Nutrients (Ref.
124155): Calcium = 61.8 [39.8, 90.9] mg/100g; Iron = 0.662 [0.430, 1.056] mg/100g; Protein = 19.2 [18.2, 20.1] %; Omega3 = 0.135 [0.095, 0.192] g/100g; Selenium = 30.2 [18.5, 49.0] μg/100g; VitaminA = 78.4 [31.3, 198.1] μg/100g; Zinc = 1.41 [1.04, 1.86] mg/100g (wet weight);
