Environment: milieu / climate zone / depth range / distribution range
Ecologia
marino associati a barriera corallina; non migratori; distribuzione batimetrica 3 - 70 m (Ref. 4859). Tropical; 30°N - 23°S
Western Pacific: Ryukyu Islands to Indonesia, the Solomon Islands, the Great Barrier Reef and New Caledonia (Ref. 48391). Palau and Kapingamarangi in Micronesia (Ref. 1602).
Size / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 10.0 cm TL maschio/sesso non determinato; (Ref. 48636)
Spine dorsali (totale) : 14 - 15; Raggi dorsali molli (totale) : 16 - 17; Spine anali: 3; Raggi anali molli: 16 - 17.
Common in coral-rich areas of outer reef slopes, occasionally sighted in lagoons and passages. Prefers habitats with rich mixed invertebrate growth (Ref. 48636). Usually seen singly or in pairs. It thrives well in an algae-grown tank (Ref. 4859). Feeds on algae. Forms harems of 3-7 individuals. Frequently exported through the aquarium trade (Ref. 48391).
Life cycle and mating behavior
Maturities | Riproduzione | Spawnings | Egg(s) | Fecundities | Larve
Steene, R.C., 1978. Butterfly and angelfishes of the world. A.H. & A.W. Reed Pty Ltd., Australia. vol. 1. 144 p. (Ref. 4859)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Pesca: commerciale; Acquario: Commerciale
Strumenti
Special reports
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Estimates based on models
Preferred temperature (Ref.
123201): 26.3 - 29, mean 28 °C (based on 520 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03090 (0.01359 - 0.07026), b=2.89 (2.70 - 3.08), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 2.8 ±0.29 se; based on food items.
Resilienza (Ref.
120179): Alto, tempo minimo di raddoppiamento della popolazione meno di 15 mesi (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 105 [51, 160] mg/100g; Iron = 0.718 [0.440, 1.189] mg/100g; Protein = 18.1 [16.9, 19.3] %; Omega3 = 0.127 [0.076, 0.207] g/100g; Selenium = 27 [15, 50] μg/100g; VitaminA = 103 [28, 362] μg/100g; Zinc = 1.72 [1.17, 2.48] mg/100g (wet weight);