Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas demersal; intervalo de profundidade 6 - 429 m (Ref. 11892). Polar; 53°S - 67°S, 75°W - 75°E
Southern Ocean: Scotia Arc and Heard Island. Also distributed in the South Atlantic, near the southern Shetland, southern Sandwich, southern Orkney Islands, and near South Georgia Island (Ref. 4883).
Comprimento de primeira maturação / Tamanho / Peso / Idade
Maturity: Lm 37.7  range ? - ? cm
Max length : 55.0 cm TL macho/indeterminado; (Ref. 5179); common length : 40.0 cm TL macho/indeterminado; (Ref. 2121)
Espinhos dorsais (total) : 6 - 8; Raios dorsais (total) : 31 - 34; Raios anais : 31 - 34. Upper part of head and body irregularly spotted and blotched. Rarely with traces of darker cross-bars, young with irregular cross-bars, broken up into three or four series of alternating spots (Ref. 11892).
Mature females may spawn for the first time from around 6-8 years of age (Ref. 71843).
Dewitt, H.H., P.C. Heemstra and O. Gon, 1990. Nototheniidae. p. 279-331. In O. Gon and P.C. Heemstra (eds.) Fishes of the Southern Ocean. J.L.B. Smith Institute of Ichthyology, Grahamstown, South Africa. (Ref. 5179)
Status na Lista Vermelha da UICN (Ref. 130435: Version 2024-1)
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: pouco comercial
Ferramentas
Relatórios especiais
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Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): -1.3 - 0.7, mean -0.6 °C (based on 36 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00407 (0.00344 - 0.00482), b=3.24 (3.19 - 3.29), in cm total length, based on LWR estimates for this species (Ref.
93245).
Nível Trófico (Ref.
69278): 3.3 ±0.2 se; based on diet studies.
Resiliência (Ref.
120179): Baixo, tempo mínimo de duplicação da população 4,5 - 14 anos (Fec=21,699; tm=10).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (42 of 100).
Climate Vulnerability (Ref.
125649): Moderate to high vulnerability (46 of 100).
Nutrients (Ref.
124155): Calcium = 19.7 [11.5, 46.6] mg/100g; Iron = 0.384 [0.181, 0.754] mg/100g; Protein = 17.7 [15.5, 19.6] %; Omega3 = 0.329 [0.180, 0.572] g/100g; Selenium = 16.6 [7.0, 41.1] μg/100g; VitaminA = 12.4 [2.7, 59.6] μg/100g; Zinc = 0.497 [0.332, 0.747] mg/100g (wet weight); based on
nutrient studies.