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Pagothenia borchgrevinki (Boulenger, 1902)

Bald notothen
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Pagothenia borchgrevinki   AquaMaps   Data sources: GBIF OBIS
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Image of Pagothenia borchgrevinki (Bald notothen)
Pagothenia borchgrevinki
Picture by Zimmermann, C.

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Notothenioidei (Icefishes) > Nototheniidae (Cod icefishes) > Trematominae
Eponymy: Carsten Egeberg Borchgrevink (1864–1934) was an Anglo-Norwegian Polar explorer. [...] (Ref. 128868), visit book page.
More on author: Boulenger.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino; rango de profundidad 0 - 550 m (Ref. 11892), usually 0 - 30 m (Ref. 5179). Polar; 60°S - 78°S, 180°W - 180°E

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Southern Ocean: Ross, Davis and Weddell Sea, Vincennes Bay, Budd Coast, Antarctic Peninsula, South Orkney and South Shetland islands.

Tamaño / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 28.0 cm TL macho / no sexado; (Ref. 5179)

Short description Claves de identificación | Morfología | Morfometría

Espinas dorsales (total) : 4 - 7; Radios blandos dorsales (total) : 34 - 38; Radios blandos anales: 30 - 35. Yellowish with dark spots, irregular crossbars. Dorsal and caudal with series of spots sometimes (Ref. 11892).

Biología     Glosario (por ej. epibenthic)

A cryopelagic species associated with the underside of ice. An anti-freezing substance enable Individuals to tolerate sub-zero temperature (Ref. 33215). Adults feed on copepods and krill (Ref. 5179). Sexually mature individuals spawn once a year (Ref. 89319). Larval pelagic phase is long (Ref. 89319).

Life cycle and mating behavior Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

Main reference Upload your references | Referencias | Coordinador | Colaboradores

Dewitt, H.H., P.C. Heemstra and O. Gon, 1990. Nototheniidae. p. 279-331. In O. Gon and P.C. Heemstra (eds.) Fishes of the Southern Ocean. J.L.B. Smith Institute of Ichthyology, Grahamstown, South Africa. (Ref. 5179)

IUCN Red List Status (Ref. 130435: Version 2024-2)

Not Evaluated 

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesquerías: sin interés
FAO - Publication: search | FishSource |

Más información

Trophic ecology
componentes alimenticios
Composición de la dieta
consumo de alimento
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Ecología
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Referencias

Herramientas

Bio-Quiz | E-book | Guía de campo | Claves de identificación | Asistente para frecuencias de tallas | Herramienta de ciclo de vida | Mapa de puntos | Classification Tree | Catch-MSY |

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Summary page | Datos específicos | Nombres comunes | Photos

Fuentes de Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Género, Especie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árbol de la vida | Wikipedia: Go, búsqueda | World Records Freshwater Fishing | Expediente Zoológico

Estimates based on models

Preferred temperature (Ref. 123201): -1.8 - -1, mean -1.7 °C (based on 1248 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00617 (0.00322 - 0.01181), b=3.21 (3.04 - 3.38), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Nivel trófico (Ref. 69278):  3.2   ±0.34 se; based on food items.
Generation time: 7.8 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resiliencia (Ref. 120179):  Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (Fec = 1,500-3,000).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (52 of 100).
Nutrients (Ref. 124155):  Calcium = 30.6 [15.7, 69.2] mg/100g; Iron = 0.576 [0.269, 1.185] mg/100g; Protein = 17.1 [15.6, 18.7] %; Omega3 = 0.406 [0.217, 0.752] g/100g; Selenium = 11.5 [4.2, 25.6] μg/100g; VitaminA = 28.7 [6.0, 141.0] μg/100g; Zinc = 0.58 [0.38, 0.90] mg/100g (wet weight); based on nutrient studies.