>
Centrarchiformes (Basses) >
Latridae (Trumpeters)
Etymology: Goniistius: Name from the Greek -gon for angled and 'istion' for sail; referring to the oblique bars found on many species.
b ars f o u n d o n m a n y s p e ci es.
Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; kisaran kedalaman 1 - 66 m (Ref. 58302), usually 18 - ? m (Ref. 9710). Temperate
Pacific Ocean: New Caledonia, Lord Howe Island, Kermadec Islands (Ref. 8879) and Hawaii.
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 41.0 cm TL jantan/; (Ref. 9710)
An uncommon species found in seaward reefs (Ref. 9710). Benthic (Ref. 58302). Feeds on a wide variety of small invertebrate animals such as crabs, shrimps and other crustaceans, polychaete worms, mollusks, heart urchins and foraminiferans (Ref. 3921).
Life cycle and mating behavior
Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva
Randall, J.E., 1985. Guide to Hawaiian reef fishes. Harrowood Books, Newtown Square, PA 19073, USA. 74 p. (Ref. 3921)
Status IUCN Red List (Ref. 130435: Version 2024-1)
ancaman kepada manusia
Harmless
penggunaan manusia
Perikanan: komersial; Akuarium: Komersial
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.2 - 26.5, mean 26 °C (based on 54 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01175 (0.00550 - 0.02508), b=3.04 (2.85 - 3.23), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.4 ±0.47 se; based on food items.
Daya lenting (Ref.
120179): sedang, Waktu penggandaan populasi minimum 1.4 - 4.4 tahun (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (31 of 100).
Nutrients (Ref.
124155): Calcium = 14.9 [6.3, 23.1] mg/100g; Iron = 0.19 [0.11, 0.31] mg/100g; Protein = 19.3 [17.5, 21.3] %; Omega3 = 0.358 [0.206, 0.615] g/100g; Selenium = 7.39 [3.59, 14.88] μg/100g; VitaminA = 57.8 [17.1, 208.4] μg/100g; Zinc = 0.601 [0.405, 0.875] mg/100g (wet weight);