分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
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Eupercaria/misc (Various families in series Eupercaria) >
Haemulidae (Grunts) > Plectorhinchinae
Etymology: Genyatremus: Greek, geny, -yos = face, jaw + Greek, trema, = aperture (Ref. 45335).
More on author: Bloch.
Environment: milieu / climate zone / depth range / distribution range
生態学
海; 汽水性の 底生の; 深さの範囲 ? - 40 m (Ref. 9626). Tropical; 30°N - 33°S, 97°W - 32°W
Western Atlantic: Lesser Antilles, Colombia to Brazil.
サイズ / 重さ / 年齢
Maturity: Lm ? range ? - ? cm
Max length : 37.0 cm TL オス/雌雄の選別がない; (Ref. 9626); common length : 25.0 cm TL オス/雌雄の選別がない; (Ref. 5217); 最大公表体重: 800.00 g (Ref. 5217)
背面の脊椎 (合計) : 13; 背鰭 (合計) : 12; 肛門の骨: 3; 臀鰭: 11.
Mainly found in brackish estuaries and adjacent areas, over sandy or muddy bottoms. Sometimes caught in marine waters. Feeds on crustaceans (Ref. 3798). Marketed fresh (Ref. 3798).
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生
Distinct pairing during breeding (Ref. 205).
Cervigón, F., R. Cipriani, W. Fischer, L. Garibaldi, M. Hendrickx, A.J. Lemus, R. Márquez, J.M. Poutiers, G. Robaina and B. Rodriguez, 1992. Fichas FAO de identificación de especies para los fines de la pesca. Guía de campo de las especies comerciales marinas y de aquas salobres de la costa septentrional de Sur América. FAO, Rome. 513 p. Preparado con el financiamento de la Comisión de Comunidades Europeas y de NORAD. (Ref. 5217)
Human uses
水産業: 少数商業の
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 23.5 - 28, mean 26.7 °C (based on 330 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01778 (0.01068 - 0.02961), b=2.96 (2.82 - 3.10), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
栄養段階 (Ref.
69278): 3.5 ±0.50 se; based on food items.
回復力 (Ref.
120179): 手段, １．４年～４．４年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Prior r = 0.55, 95% CL = 0.36 - 0.83, Based on 1 data-limited stock assessment.
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (27 of 100).
Nutrients (Ref.
124155): Calcium = 124 [33, 256] mg/100g; Iron = 1.01 [0.54, 2.01] mg/100g; Protein = 18.3 [16.4, 20.3] %; Omega3 = 0.18 [0.08, 0.35] g/100g; Selenium = 46.5 [23.6, 91.3] μg/100g; VitaminA = 14.5 [5.5, 37.1] μg/100g; Zinc = 1.2 [0.8, 1.8] mg/100g (wet weight);
