分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 礁区鱼类; 深度上下限 3 - 150 m (Ref. 9281). ; 30°N - 35°S, 29°E - 70°W
Indo-Pacific: in tropical waters, from South Africa to Hawaii and Easter Island, north to southern Japan and south to Lord Howe Island. Eastern Pacific: Revillagigedo, Clipperton and Cocos islands (Ref. 9281).
大小 / 重量 / 年龄
Maturity: Lm ?  range ? - ? cm
Max length : 51.0 cm NG 雄鱼/尚未辨别雌雄; (Ref. 89467); 最大体重: 1.8 kg (Ref. 89467)
背棘 (总数) : 0; 背的软条 (总数) : 96 - 104; 臀棘: 0; 臀鳍软条: 74 - 81. Eyed side with dark margined light colored spots and numerous scattered small dark spots; normally with 3 dark blotches or spots on lateral line; dorsal and anal fins with longitudinal row of widely-spaced dark spots; pectorals of the eyed side with dark crossbars (Ref. 4417).
Inhabit sandy bottoms of coastal coral reefs (Ref. 5213, 48637), generally in shallow water (Ref. 9281). Benthic (Ref. 58302). Hunt mostly at night, but also active during the day. Often crawling over low rocky reef (Ref. 48637). Occasionally rest on bare rock (Ref. 1602). Feed on fishes, crabs and shrimps. Collected by divers (Ref. 9824).
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔鱼
Hensley, D.A., 1986. Bothidae. p. 854-863. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 4417)
人类利用
渔业: 商业性; 水族馆: 商业性
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特别资料
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Estimates based on models
Preferred temperature (Ref.
123201): 23.8 - 29, mean 27.7 °C (based on 1590 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01000 (0.00426 - 0.02347), b=3.07 (2.89 - 3.25), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 4.4 ±0.0 se; based on diet studies.
回复力 (Ref.
120179): 低的, 最小族群倍增时间4.5 - 14 年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (18 of 100).
Nutrients (Ref.
124155): Calcium = 37.4 [14.6, 68.9] mg/100g; Iron = 0.5 [0.2, 0.9] mg/100g; Protein = 18.4 [16.9, 20.0] %; Omega3 = 0.0885 [, ] g/100g; Selenium = 41.6 [20.7, 91.1] μg/100g; VitaminA = 83.6 [21.4, 339.0] μg/100g; Zinc = 0.681 [0.436, 1.016] mg/100g (wet weight);