分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Eupercaria/misc (Various families in series Eupercaria) >
Haemulidae (Grunts) > Haemulinae
Etymology: Pomadasys: Greek, poma, -atos = cover, operculum + Greek, dasys = with hair (Ref. 45335).
More on authors: Bloch & Schneider.
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 礁区鱼类; 深度上下限 10 - 20 m (Ref. 121767). ; 29°N - 30°S, 31°E - 145°E
Indo-West Pacific: Somalia (Ref. 30573), Mozambique (Ref. 5213) and Madagascar to Natal, South Africa; also from Gulf of Aden to Sri Lanka, including the Red Sea. Also recorded from Indonesia (Ref. 5978).
大小 / 重量 / 年龄
Maturity: Lm ? range ? - ? cm
Max length : 50.0 cm FL 雄鱼/尚未辨别雌雄; (Ref. 3678)
背棘 (总数) : 12; 背的软条 (总数) : 14 - 15; 臀棘: 3; 臀鳍软条: 7.
Inhabits coastal waters and frequents sandy areas near rocks. Flesh good but undergoes rapid softening (Ref. 2799). Marketed fresh (Ref. 3412). Depth range based on occurrence; to be replaced with a better reference.
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 仔鱼
Oviparous, distinct pairing during breeding (Ref. 205).
Smith, M.M. and R.J. McKay, 1986. Haemulidae. p. 564-571. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 2799)
人类利用
渔业: 商业性
工具
特别资料
下载 XML
网络资源
Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29.1, mean 28.1 °C (based on 1436 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01514 (0.00766 - 0.02992), b=2.99 (2.83 - 3.15), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 3.5 ±0.5 se; based on size and trophs of closest relatives
回复力 (Ref.
120179): 中等的, 族群倍增时间最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (42 of 100).
Nutrients (Ref.
124155): Calcium = 35.1 [13.0, 66.3] mg/100g; Iron = 0.523 [0.275, 0.976] mg/100g; Protein = 19.4 [17.5, 21.2] %; Omega3 = 0.118 [0.064, 0.193] g/100g; Selenium = 27.6 [16.0, 46.4] μg/100g; VitaminA = 80.6 [31.4, 200.1] μg/100g; Zinc = 1.12 [0.78, 1.65] mg/100g (wet weight);
