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Tetraodontiformes (Puffers and filefishes) >
Tetraodontidae (Puffers) > Canthigasterinae
Etymology: Canthigaster: Greek, kanthos = the outer or inner corner of the eye, where the lids meet, 1646 + Greek, gaster = stomach (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas associadas(os) a recifes; intervalo de profundidade 1 - 30 m (Ref. 9710). Tropical; 30°N - 18°N
Pacific Ocean: Hawaiian Islands.
Tamanho / Peso / Idade
Maturity: Lm ? range ? - ? cm
Max length : 9.0 cm TL macho/indeterminado; (Ref. 9710)
Commonly found on lagoon and seaward reefs (Ref. 9710). Benthopelagic over coral, rock, rubble, and sand at 1-89 m (Ref. 58302). Feeds on sponges, algae, detritus, tunicates, polychaetes, bryozoans, sea urchins, brittle stars, crabs, peanut worms, shrimps, zoanthids, fishes, amphipods and foraminiferans (Ref. 3921).
Life cycle and mating behavior
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Randall, J.E., 1985. Guide to Hawaiian reef fishes. Harrowood Books, Newtown Square, PA 19073, USA. 74 p. (Ref. 3921)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2024-1)
Ameaça para o homem
Harmless
Utilização humana
Pescarias: espécies comerciais; Aquário: Espécies comerciais
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.4 - 26.2, mean 25.3 °C (based on 101 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 2.8 ±0.0 se; based on diet studies.
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 155 [64, 390] mg/100g; Iron = 1.26 [0.62, 2.73] mg/100g; Protein = 18.3 [16.0, 20.6] %; Omega3 = 0.162 [0.068, 0.354] g/100g; Selenium = 35.1 [16.6, 79.2] μg/100g; VitaminA = 70.1 [23.3, 215.4] μg/100g; Zinc = 2.51 [1.61, 3.74] mg/100g (wet weight);
