Environment: milieu / climate zone / depth range / distribution range
Sinh thái học
Biển; Thuộc về nước lợ gần đáy; không di cư; Mức độ sâu 0 - 50 m (Ref. 6205). Subtropical; 12°S - 39°S, 143°E - 157°E (Ref. 6205)
Western Pacific: endemic to Australia. Records of this species from western Australia or northern Australia refer to Sillago burrus. Also very similar to Sillago aeolus from southeast Asia (Sunda Shelf). Occurrence in Tanzania (Ref. 2871) is probably a misidentification.
Length at first maturity / Bộ gần gũi / Khối lượng (Trọng lượng) / Age
Maturity: Lm 19.0 range ? - ? cm
Max length : 30.0 cm TL con đực/không giới tính; (Ref. 6205); common length : 25.0 cm SL con đực/không giới tính; (Ref. 9679)
Các tia vây lưng cứng (tổng cộng) : 12 - 13; Các vây lưng mềm (tổng cộng) : 19 - 21; Tia cứng vây hậu môn: 2; Tia mềm vây hậu môn: 19 - 20; Động vật có xương sống: 34 - 36. Anterolateral extensions of swim bladder recurved posteriorly to reach level of vent. Base of pectoral fin with black spot, back and sides with dark blotches. The upper and lower blotches are frequently joined, at least posteriorly, the upper blotches are generally larger; the opercle is dull or with an inner dark blotch showing through. Coloration is similar to S. burrus and S. aeolus.
Occur on silty and muddy substrates in the deeper water of bays, but also frequenting the mouths of rivers, estuaries, and mangrove creeks. Juveniles abound in estuaries and shallow water during summer, moving deeper as they mature. Diet of juveniles consist largely of small crustaceans and that of the adult fish consist mainly of polychaete worms and bivalve mollusks. Oviparous (Ref. 205). Spawn throughout the year with peaks in Dec.-Feb. (Ref. 6390). Marketed fresh (Ref. 9987) and chilled (Ref. 6390).
They spawn several times each year (Ref. 26745).
McKay, R.J., 1992. FAO Species Catalogue. Vol. 14. Sillaginid fishes of the world (family Sillaginidae). An annotated and illustrated catalogue of the sillago, smelt or Indo-Pacific whiting species known to date. Rome: FAO. FAO Fish. Synop. 125(14):87p. (Ref. 6205)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
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Estimates based on models
Preferred temperature (Ref.
123201): 20.2 - 26.9, mean 25.1 °C (based on 98 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00631 (0.00372 - 0.01070), b=3.10 (2.95 - 3.25), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Mức dinh dưỡng (Ref.
69278): 3.3 ±0.1 se; based on diet studies.
Thích nghi nhanh (Ref.
120179): Chiêù cao, thời gian nhân đôi của chủng quần tối thiểu là dưới 15 tháng (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (20 of 100).
Nutrients (Ref.
124155): Calcium = 349 [80, 974] mg/100g; Iron = 1.27 [0.47, 3.58] mg/100g; Protein = 20.9 [18.2, 23.2] %; Omega3 = 0.235 [0.104, 0.516] g/100g; Selenium = 20.5 [6.3, 76.8] μg/100g; VitaminA = 20.7 [4.0, 113.7] μg/100g; Zinc = 0.976 [0.489, 2.344] mg/100g (wet weight);
