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Clidoderma asperrimum (Temminck & Schlegel, 1846)

Roughscale sole
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Clidoderma asperrimum   AquaMaps   Data sources: GBIF OBIS
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Image of Clidoderma asperrimum (Roughscale sole)
Clidoderma asperrimum
Picture by Orlov, A.

分類 / Names 俗名 | 同種異名 | Catalog of Fishes(, ) | ITIS | CoL | WoRMS | Cloffa

Teleostei > Pleuronectiformes (Flatfishes) 鰈形目 (Flatfishes) > Pleuronectidae (Righteye flounders) 鰈科 (Righteye flounders) > Hippoglossinae
Etymology: Clidoderma: Greek, kleidion = the neck of a tunna + Greek, derma = skin (Ref. 45335).
More on authors: Temminck & Schlegel.

Environment: milieu / climate zone / depth range / distribution range 生態學

海洋 居於水底的; 深度上下限 15 - 1900 m (Ref. 50550), usually 400 - 600 m (Ref. 51190). 溫帶; 1°C - 4°C (Ref. 56457); 26°N - 62°N, 117°E - 122°W (Ref. 101341)

分布 國家 | FAO區域 | 生態系 | 發現紀錄 | Point map | 簡介 | Faunafri

North Pacific: China (Ref. 559, 33837), Japan, and Kuril Islands to Canada and California, USA.
北太平洋: 到加拿大與美國加州的中國 (參考文獻 559,33837) ,日本與千島群島。

Length at first maturity / 大小 / 重量 / 年齡

Maturity: Lm 30.0, range 29 - 31 cm
Max length : 62.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 51190); common length : 42.8 cm TL 雄魚/尚未辨別雌雄; (Ref. 51190); 最大體重: 4.4 kg (Ref. 51190); 最大年齡: 15 年 (Ref. 51190)

簡短描述 檢索表 | 型態特徵 | 形態測量圖

背棘 (總數) : 0; 背的軟條 (總數) : 75 - 89; 臀棘: 0; 臀鰭軟條: 61 - 72. Dorsal origin above or ahead of upper eye. Caudal broadly rounded.
背鰭起點上方或在眼睛上方之前。 尾部的寬廣地圓的。

生物學特性     字彙 (例如 epibenthic)

Occurs on mud and sand bottoms (Ref. 9137, 11230).

生活於泥與沙底部。 (參考文獻 9137,11230)

Life cycle and mating behavior 成熟度 | 繁殖 | 產卵場 | | 孕卵數 | 仔魚

北太平洋: 到加拿大與美國加州的中國 (參考文獻 559,33837) ,日本與千島群島。

主要參考資料 Upload your references | 參考文獻 | 合作者 : Amaoka, Kunio | 合作者

Vinnikov, K.A., R.C. Thomson and T.A. Munroe, 2018. Revised classification of the righteye flounders (Teleostei: Pleuronectidae) based on multilocus phylogeny with complete taxon sampling. Molecular phylogenetics and evolution, 125:147-162. (Ref. 122998)

IUCN 瀕危狀態 (Ref. 130435: Version 2024-1)

  次級保育類動物, 見 IUCN 紅皮書 (VU) (A2bd); Date assessed: 15 March 2021

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

對人類具威脅

  無害處的





人類使用

漁業: 商業性; 游釣魚種: 是的
FAO - Publication: search | FishSource | 周邊海洋

更多資訊

Trophic ecology
食物相
食性組成
食物消耗量
Food rations
捕食者
Ecology
生態學
Population dynamics
成長參數
Max. ages / sizes
Length-weight rel.
Length-length rel.
長度-頻率
Mass conversion
入添量
豐度
Life cycle
繁殖
成熟度
Maturity/Gills rel.
孕卵數
產卵場
Spawning aggregations

卵發育
仔魚
稚魚動力學
Distribution
國家
FAO區域
生態系
發現紀錄
簡介
BRUVS - Videos
Anatomy
鰓區
Brain
Otolith
Physiology
Body composition
Nutrients
耗氧量
游泳類型
游泳速度
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
遺傳學
Heterozygosity
遺傳率
Human related
Aquaculture systems
水產養殖描述
品種
Ciguatera cases
Stamps, coins, misc.
Outreach
合作者
References
參考文獻

工具

特別的報告

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網路資源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | 檢查 FishWatcher | CISTI | Catalog of Fishes: , | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: 基因組, 核甘 | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | 樹狀分類階層 | Wikipedia: , 搜尋 | World Records Freshwater Fishing | 動物學的記錄

Estimates based on models

Preferred temperature (Ref. 123201): 0.4 - 5.2, mean 2.1 °C (based on 114 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00628 - 0.01520), b=3.11 (2.98 - 3.24), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
營養階層 (Ref. 69278):  3.8   ±0.2 se; based on diet studies.
回復力 (Ref. 120179):  中等的, 族群倍增時間最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (50 of 100).
價格種類 (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 31.2 [11.0, 52.8] mg/100g; Iron = 0.27 [0.13, 0.56] mg/100g; Protein = 17.3 [15.8, 18.7] %; Omega3 = 0.432 [0.203, 0.953] g/100g; Selenium = 28.7 [13.9, 64.2] μg/100g; VitaminA = 5.98 [1.36, 29.83] μg/100g; Zinc = 0.336 [0.222, 0.528] mg/100g (wet weight);