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Carangaria/misc (Various families in series Carangaria) >
Centropomidae (Snooks)
Etymology: Centropomus: Greek, kentron = sting + Greek, poma, -atos = cover, operculum (Ref. 45335).
More on author: Poey.
Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
समुद्री; स्वच्छ जल, अलवण जल; खारा ड़िमरसल; ऐम्फिढरोमस (Ref. 51243). Subtropical; 26°N - 28°S, 98°W - 34°W
Western Atlantic: southern Florida (USA) and the Mexican Gulf coast to Florianopolis, Brazil.
आकार / वज़न / Age
Maturity: Lm ?  range ? - ? cm
Max length : 72.0 cm TL पुल्लिंग / अलिंग; (Ref. 40637); common length : 25.0 cm TL पुल्लिंग / अलिंग; (Ref. 3713); अधिकतम प्रकाशित वज़न: 5.0 kg (Ref. 26340)
Inhabits coastal waters, estuaries and lagoons, penetrating into freshwater; usually prefers very low brackish water or freshwater. Occasionally in hypersaline lagoons (Ref. 5217). Found over shallow soft bottoms (Ref. 5217). Feeds on fish and crustaceans. Its flesh is well appreciated (Ref. 27188).
Spawn in brackish waters in estuaries.
Fraser, T.H., 1978. Centropomidae. In W. Fischer (ed.) FAO species identification sheets for fishery purposes. West Atlantic (Fishing Area 31). FAO, Rome. Vol. 1-2. pag.var. (Ref. 3713)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
मात्स्यिकी: लघु वाणिज्य; आखेट मत्स्य: हां
साधन
Special reports
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इंटरनेट स्रोत
Estimates based on models
Preferred temperature (Ref.
123201): 24.9 - 28, mean 27.2 °C (based on 232 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00759 (0.00633 - 0.00909), b=3.06 (3.01 - 3.11), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trophic level (Ref.
69278): 4.2 ±0.74 se; based on food items.
लौटाव (Ref.
120179): माध्यम, न्यूनतम जनसंख्या दुगनी होने का समय 1.4 - 4.4 वर्ष। (tm=3-4; Fec=900,000).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (49 of 100).
Nutrients (Ref.
124155): Calcium = 61.4 [35.8, 112.0] mg/100g; Iron = 0.995 [0.655, 1.588] mg/100g; Protein = 19.9 [17.6, 22.0] %; Omega3 = 0.359 [0.176, 0.732] g/100g; Selenium = 19.3 [10.7, 37.3] μg/100g; VitaminA = 16.9 [6.1, 47.3] μg/100g; Zinc = 0.675 [0.491, 0.950] mg/100g (wet weight); based on
nutrient studies.