Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري; محيطية (Ref. 51243); نطاق العمق 0 - 50 m. Subtropical; 59°N - 30°N, 65°W - 16°E
Eastern Atlantic: southern Norway and Denmark (rare) to Gibraltar and western Mediterranean. Western Atlantic: around Bermuda (Ref. 26938). Eastern Indian Ocean: Western Australia (Ref. 49596) and Victoria, Australia (Ref. 33839). Also throughout subtropical waters of the Pacific Ocean (Ref. 33839).
الحجم / وزن / العمر
Maturity: Lm ? range ? - ? cm
Max length : 40.0 cm TL ذكر/ مختلط الجنس; (Ref. 5377); common length : 15.0 cm TL ذكر/ مختلط الجنس; (Ref. 6077)
Pelagic, coastal species which can fly over long distances. It is thought that this behavior is a means to escape danger. This flying fish is not commercially exploited although it is very good to eat (Ref. 5377). Spawns during summer in Italian waters. Eggs with filaments over the entire surface (Ref. 6523).
Life cycle and mating behavior
Maturities | التكاثر | Spawnings | Egg(s) | Fecundities | Larvae
Bauchot, M.-L., 1987. Poissons osseux. p. 891-1421. In W. Fischer, M.L. Bauchot and M. Schneider (eds.) Fiches FAO d'identification pour les besoins de la pêche. (rev. 1). Méditerranée et mer Noire. Zone de pêche 37. Vol. II. Commission des Communautés Européennes and FAO, Rome. (Ref. 3397)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
مصائد: فوائد محتملة
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 11.8 - 21, mean 17.5 °C (based on 140 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00646 (0.00292 - 0.01429), b=3.04 (2.84 - 3.24), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.4 ±0.45 se; based on food items.
المرونه (Ref.
120179): عالي, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أقل من 15 شهر (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (30 of 100).
Nutrients (Ref.
124155): Calcium = 208 [75, 435] mg/100g; Iron = 1.75 [0.86, 3.98] mg/100g; Protein = 17.7 [15.6, 19.6] %; Omega3 = 0.344 [0.159, 0.953] g/100g; Selenium = 25.9 [11.7, 54.0] μg/100g; VitaminA = 15.3 [4.6, 59.1] μg/100g; Zinc = 0.83 [0.57, 1.25] mg/100g (wet weight);
