Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas associadas(os) a recifes; não migratória; intervalo de profundidade 2 - 25 m (Ref. 90102). Tropical
Western Pacific.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 10.0 cm TL macho/indeterminado; (Ref. 90102)
Descrição suscinta
Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 8; Raios dorsais (total) : 9; Espinhos anais: 2; Raios anais : 8. Numerous thin lines on body and thick bands through eye and below. Sometimes a small black peduncular spot (Ref. 48635).
Found in deep and shallow lagoons with coral heads (Ref. 8631). Solitary or in small groups (Ref 90102).
Ciclo de vida ou comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).
Kailola, P.J., 1987. The fishes of Papua New Guinea: a revised and annotated checklist. Vol. II Scorpaenidae to Callionymidae. Research Bulletin No. 41, Research Section, Dept. of Fisheries and Marine Resources, Papua New Guinea. (Ref. 6192)
Status na Lista Vermelha da UICN (Ref. 130435: Version 2024-1)
Ameaça para os humanos
Harmless
Uso pelos humanos
Ferramentas
Relatórios especiais
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Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 27.6 - 29.3, mean 28.8 °C (based on 1115 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00550 (0.00223 - 0.01355), b=3.27 (3.06 - 3.48), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.5 ±0.4 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 171 [91, 297] mg/100g; Iron = 0.983 [0.553, 1.637] mg/100g; Protein = 18.6 [17.4, 19.6] %; Omega3 = 0.104 [0.057, 0.192] g/100g; Selenium = 32.1 [14.8, 69.9] μg/100g; VitaminA = 84.6 [26.8, 255.0] μg/100g; Zinc = 2.08 [1.34, 3.08] mg/100g (wet weight);