Environment: milieu / climate zone / depth range / distribution range
Ecología
marino asociado a arrecife; no migratorio; rango de profundidad 2 - 25 m (Ref. 90102). Tropical
Western Pacific.
Tamaño / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 10.0 cm TL macho / no sexado; (Ref. 90102)
Short description
Claves de identificación | Morfología | Morfometría
Espinas dorsales (total) : 8; Radios blandos dorsales (total) : 9; Espinas anales: 2; Radios blandos anales: 8. Numerous thin lines on body and thick bands through eye and below. Sometimes a small black peduncular spot (Ref. 48635).
Found in deep and shallow lagoons with coral heads (Ref. 8631). Solitary or in small groups (Ref 90102).
Life cycle and mating behavior
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).
Kailola, P.J., 1987. The fishes of Papua New Guinea: a revised and annotated checklist. Vol. II Scorpaenidae to Callionymidae. Research Bulletin No. 41, Research Section, Dept. of Fisheries and Marine Resources, Papua New Guinea. (Ref. 6192)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Preferred temperature (Ref.
123201): 27.6 - 29.3, mean 28.8 °C (based on 1115 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00550 (0.00223 - 0.01355), b=3.27 (3.06 - 3.48), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nivel trófico (Ref.
69278): 3.5 ±0.4 se; based on size and trophs of closest relatives
Resiliencia (Ref.
120179): Alto, población duplicada en un tiempo mínimo inferior a 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 171 [91, 297] mg/100g; Iron = 0.983 [0.553, 1.637] mg/100g; Protein = 18.6 [17.4, 19.6] %; Omega3 = 0.104 [0.057, 0.192] g/100g; Selenium = 32.1 [14.8, 69.9] μg/100g; VitaminA = 84.6 [26.8, 255.0] μg/100g; Zinc = 2.08 [1.34, 3.08] mg/100g (wet weight);