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Belonoperca chabanaudi Fowler & Bean, 1930

Arrowhead soapfish
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Native range | All suitable habitat | Point map | Year 2050
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Belonoperca chabanaudi   AquaMaps   Data sources: GBIF OBIS
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Image of Belonoperca chabanaudi (Arrowhead soapfish)
Belonoperca chabanaudi
Picture by Libert, F.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Serranoidei (Groupers) > Liopropomatidae (Painted basslets) > Diploprioninae
Etymology: Belonoperca: Greek, belone = needle; any fish with sharp pointed snout; also Pierre Belon, 1517-64, French zoologist born in Le Mans. Professor at the College de France, author of " La nature et diversité des poissons", 1551 + Greek, perke = perch (Ref. 45335).
Eponymy: Dr Paul Chabanaud (1876–1959) was a French ichthyologist and herpetologist. [...] (Ref. 128868), visit book page.
More on authors: Fowler & Bean.

Environment: milieu / climate zone / depth range / distribution range Écologie

marin récifal; profondeur 4 - 50 m (Ref. 9710). Tropical; 30°N - 23°S

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Indo-Pacific: East Africa to Samoa, north to the Ryukyu Islands, south to New Caledonia.

Taille / Poids / Âge

Maturity: Lm ?  range ? - ? cm
Max length : 15.0 cm TL mâle / non sexé; (Ref. 9710)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Épines dorsales (Total) : 9; Rayons mous dorsaux (Total) : 10; Épines anales: 2; Rayons mous anaux: 8. Body brown in color (may also be dusky bluish grey to almost black (Ref. 48635)), caudal peduncle with saddle-like yellow spot; large ocellated black spot on spinous dorsal (Ref. 4326).

Biologie     Glossaire (ex. epibenthic)

Occurs in steep slopes of coral rich areas. Usually hovers in mid water in caves (Ref. 9710). Nocturnal species (Ref. 4326). Secretive and solitary (Ref. 37816). Feeds on small fishes and crustaceans (Ref. 89972). Easily missed and normally the yellow spot is noticed first (Ref. 48635). Produces the skin toxin grammistin.

Life cycle and mating behavior Maturité | Reproduction | Frai | Œufs | Fécondité | Larves

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)

Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2024-1)

  Préoccupation mineure (LC) ; Date assessed: 10 March 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

FAO - Publication: search | FishSource |

Plus d'informations

Trophic ecology
Éléments du régime alimentaire
Composition du régime alimentaire
Consommation alimentaire
Food rations
Prédateurs
Ecology
Écologie
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Recrutement
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Fécondité
Frai
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Distribution
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BRUVS - Videos
Anatomy
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Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | DORIS | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: génôme, nucléotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de données nationales | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 25.8 - 28.8, mean 27.6 °C (based on 426 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
Niveau trophique (Ref. 69278):  4.0   ±0.67 se; based on food items.
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 84 [48, 177] mg/100g; Iron = 0.642 [0.326, 1.169] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.115 [0.065, 0.210] g/100g; Selenium = 29.4 [14.0, 62.4] μg/100g; VitaminA = 140 [42, 500] μg/100g; Zinc = 1.42 [0.90, 2.14] mg/100g (wet weight);