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Anguilliformes (Eels and morays) >
Congridae (Conger and garden eels) > Bathymyrinae
Etymology: Ariosoma: Greek, ari = very, strength, superiority + Greek, soma = body (Ref. 45335).
Eponymy: Dr Charles Henry Gilbert (1859–1928) was an ichthyologist and fishery biologist, whose main area of study was Pacific salmon. [...] (Ref. 128868), visit book page.
More on author: Ogilby.
Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien rifbewoner; diepte 1 - 100 m (Ref. 9292). Tropical; 30°N - 4°N
Eastern Central Pacific: Gulf of California to Colombia.
Grootte / Gewicht / Leeftijd
Maturity: Lm ?  range ? - ? cm
Max length : 27.0 cm TL mannelijk / geslacht onbekend; (Ref. 5227)
Inhabits sand flats, often in protected bays and coves. Can bury and move about beneath sand. Often bury during the day and forage in the open at night (Ref. 5227).
Levenscyclus en paargedrag
Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven
Smith, D.G., 1995. Congridae. Congrios. p. 1026-1035. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para Identification de Especies para lo Fines de la Pesca. Pacifico Centro-Oriental. 3 Vols. FAO, Rome. (Ref. 9292)
Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2024-1)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: van geen belang
Tools
Speciale rapporten
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Estimates based on models
Preferred temperature (Ref.
123201): 20.9 - 28.9, mean 27.2 °C (based on 72 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00115 (0.00048 - 0.00277), b=3.06 (2.85 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.8 ±0.6 se; based on size and trophs of closest relatives
Weerstandsvermogen (Ref.
120179): Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (17 of 100).
Nutrients (Ref.
124155): Calcium = 69.2 [39.5, 118.8] mg/100g; Iron = 0.727 [0.442, 1.237] mg/100g; Protein = 18.4 [15.4, 21.5] %; Omega3 = 0.14 [0.06, 0.41] g/100g; Selenium = 39.2 [21.2, 82.5] μg/100g; VitaminA = 127 [40, 388] μg/100g; Zinc = 1.11 [0.78, 1.55] mg/100g (wet weight);