>
Gobiesociformes (Clingfishes) >
Gobiesocidae (Clingfishes and singleslits) > Gobiesocinae
Etymology: Acyrtus: Greek, a = without + Greek, kyrtos, -e, -on = bent + Greek, ops = shape (Ref. 45335).
More on author: Poey.
Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut dasar (demersal); kisaran kedalaman 0 - 4 m (Ref. 26938). Tropical
Western Atlantic: Bahamas and the Greater and Lesser Antilles. Grand Cayman, Isla de Providencia, western Caribbean from Mexico to Honduras (Ref. 26938).
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 3.5 cm TL jantan/; (Ref. 5521)
deskripsi pendek
Kunci identifiaksi (pengenalan) | Morfologi | Morfometrik
Upper lip widest at middle; no papillae in central part of disk (Ref. 26938).
Lives in close association with the sea urchin Echinometra mainly for protection. Feeds primarily on benthic crustaceans like amphipods, but harpacticoid copepods and ostracods are also eaten (Ref. 33548).
Life cycle and mating behavior
Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva
Böhlke, J.E. and C.C.G. Chaplin, 1993. Fishes of the Bahamas and adjacent tropical waters. 2nd edition. University of Texas Press, Austin. (Ref. 5521)
Status IUCN Red List (Ref. 130435: Version 2024-1)
ancaman kepada manusia
Harmless
penggunaan manusia
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 26.4 - 28.2, mean 27.5 °C (based on 497 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00617 (0.00250 - 0.01521), b=3.15 (2.94 - 3.36), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.3 ±0.45 se; based on food items.
Daya lenting (Ref.
120179): Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 712 [351, 1,719] mg/100g; Iron = 1.74 [0.89, 3.50] mg/100g; Protein = 16.7 [15.5, 18.0] %; Omega3 = 0.19 [0.08, 0.43] g/100g; Selenium = 19.2 [7.3, 56.3] μg/100g; VitaminA = 94 [24, 344] μg/100g; Zinc = 2.85 [1.79, 4.42] mg/100g (wet weight);