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Gobiesociformes (Clingfishes) >
Gobiesocidae (Clingfishes and singleslits) > Gobiesocinae
Etymology: Acyrtus: Greek, a = without + Greek, kyrtos, -e, -on = bent + Greek, ops = shape (Ref. 45335).
More on author: Poey.
Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
समुद्री ड़िमरसल; गहराई सीमा 0 - 4 m (Ref. 26938). Tropical
Western Atlantic: Bahamas and the Greater and Lesser Antilles. Grand Cayman, Isla de Providencia, western Caribbean from Mexico to Honduras (Ref. 26938).
आकार / वज़न / Age
Maturity: Lm ?  range ? - ? cm
Max length : 3.5 cm TL पुल्लिंग / अलिंग; (Ref. 5521)
Short description
पहचान कुंजी | आकृति विज्ञान | मौरफोमैटरिक्स
Upper lip widest at middle; no papillae in central part of disk (Ref. 26938).
Lives in close association with the sea urchin Echinometra mainly for protection. Feeds primarily on benthic crustaceans like amphipods, but harpacticoid copepods and ostracods are also eaten (Ref. 33548).
Life cycle and mating behavior
परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा
Böhlke, J.E. and C.C.G. Chaplin, 1993. Fishes of the Bahamas and adjacent tropical waters. 2nd edition. University of Texas Press, Austin. (Ref. 5521)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
साधन
Special reports
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इंटरनेट स्रोत
Estimates based on models
Preferred temperature (Ref.
123201): 26.4 - 28.2, mean 27.5 °C (based on 497 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00617 (0.00250 - 0.01521), b=3.15 (2.94 - 3.36), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.3 ±0.45 se; based on food items.
लौटाव (Ref.
120179): ऊंचा, न्यूनतम जनसंख्या दुगनी समय अवलागत 15 महीने। (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 712 [351, 1,719] mg/100g; Iron = 1.74 [0.89, 3.50] mg/100g; Protein = 16.7 [15.5, 18.0] %; Omega3 = 0.19 [0.08, 0.43] g/100g; Selenium = 19.2 [7.3, 56.3] μg/100g; VitaminA = 94 [24, 344] μg/100g; Zinc = 2.85 [1.79, 4.42] mg/100g (wet weight);