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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses)
Etymology: Symphodus: Greek, syn, symphysis = grown together + Greek, odous = teeth (Ref. 45335).
More on author: Bonnaterre.
Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien; brak water demersaal. Subtropical; 46°N - 30°N, 10°W - 42°E
Eastern Atlantic: Mediterranean Sea and from Arcachon basin to Gibraltar.
Lengte bij maturiteit / Grootte / Gewicht / Leeftijd
Maturity: Lm 4.0  range ? - ? cm
Max length : 16.0 cm TL mannelijk / geslacht onbekend; (Ref. 3397); common length : 8.0 cm TL mannelijk / geslacht onbekend; (Ref. 3397); max. gerapporteerde leeftijd: 6 Jaren (Ref. 4742)
Found in littoral areas, in eel-grass beds, sometimes on soft bottoms (1-20 m), often in lagoons and estuaries with plenty of vegetation and detritus (Ref. 4742). Often in aggregation (Ref. 4742). Feed on shrimps, amphipods, isopods, small gastropods and bivalves (Ref. 4742). Females spawn in a nest built and guarded by the male (Ref. 4742). Males grow faster than females (Ref. 4742). Oviparous (Ref. 205).
Oviparous (Ref. 205). One or two females spawn in the nest built and guarded by a male (Ref. 4742).
Bauchot, M.-L., 1987. Poissons osseux. p. 891-1421. In W. Fischer, M.L. Bauchot and M. Schneider (eds.) Fiches FAO d'identification pour les besoins de la pêche. (rev. 1). Méditerranée et mer Noire. Zone de pêche 37. Vol. II. Commission des Communautés Européennes and FAO, Rome. (Ref. 3397)
Status op de Rode Lijst van het IUCN (Ref. 130435)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: visserij voor eigen gebruik; sportvis: ja; Aquarium: Commercieel
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Estimates based on models
Preferred temperature (Ref.
123201): 16.2 - 21.3, mean 18.8 °C (based on 122 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01096 (0.00920 - 0.01307), b=3.10 (3.06 - 3.14), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.5 ±0.1 se; based on diet studies.
Weerstandsvermogen (Ref.
120179): Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (K=0.29-0.35; tm=1-2; tmax=6).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (27 of 100).
Nutrients (Ref.
124155): Calcium = 152 [75, 334] mg/100g; Iron = 1.33 [0.59, 2.62] mg/100g; Protein = 18.6 [15.8, 20.7] %; Omega3 = 0.424 [0.252, 0.740] g/100g; Selenium = 16.4 [8.5, 32.1] μg/100g; VitaminA = 23.3 [8.1, 87.0] μg/100g; Zinc = 1.3 [0.9, 2.3] mg/100g (wet weight);