ກຸ່ມປາກະດູກອ່ອນ (ເຊັ່ນ: ປາສະຫລາມ, ປາຜາໄລ) (sharks and rays) >
Myliobatiformes (Stingrays) >
Urolophidae (Round rays)
Etymology: Urolophus: Greek, oura = tail + Greek, lophos = crest (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
ນິເວດວິທະຍາ
ສັດທະເລ ອາໄສຢູ່ໃກ້ໜ້າດິນໃຕ້ພື້ນທ້ອງນ້ຳ; ລະດັບຄວາມເລິກ 5 - 150 m (Ref. 12951). Temperate; 32°S - 44°S
Eastern Indian Ocean: endemic to Australia.
Length at first maturity / ຂະໜາດ / ນ້ຳໜັກ / Age
Maturity: Lm 23.8, range 20 - 24.1 cm
Max length : 57.0 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 12951)
Occurs on the continental shelf (Ref. 7300). Adults feed on worms, crabs, shrimp, and small bony fishes while juveniles take small crustaceans (Ref. 12951).
Last, P.R. and J.D. Stevens, 1994. Sharks and rays of Australia. CSIRO, Australia. 513 p. (Ref. 6871)
IUCN Red List Status (Ref. 130435)
Threat to humans
Traumatogenic (Ref. 12951)
Human uses
ການປະມົງ: ທີ່ເປັນການຄ້າໜ້ອຍ
ຂໍ້ມູນຕື່ມອີກ
Age/Sizeການເຕີບໃຫຍ່Length-weightLength-lengthLength-frequenciesການວັດແທກຮູບຮ່າງລັກສະນະພາຍນອກຂອງດິນ,ສັດ,ປາ…ສະລີລະວິທະຍາຕົວອ່ອນການປ່ຽນແປງຂອງຕົວອ່ອນການທົດແທນທີ່ຄວາມອຸດົມສົມບູນBRUVS
ເອກະສານອ້າງອີງການລ້ຽງສັດນ້ຳຂໍ້ມູນການລ້ຽງສັດນ້ຳສາຍພັນກຳມະພັນElectrophoresesການຖ່າຍທອດທາງກຳມະພັນຈາກພໍ່ແມ່ຫາລູກພະຍາດການປຸງແຕ່ງNutrientsMass conversion
ຜູ້ຮ່ວມມືຮູບStamps, Coins Misc.ສຽງຫອຍມີພິດຊະນິດນຶ່ງທີ່ອາໄສໃນທະເລຄວາມໄວປະເພດການລອຍເນື້ອທີ່ເຫືອກOtolithsສະໝອງວິໄສທັດ
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ແຫຼ່ງອີນເຕີເນັດ
Estimates based on models
Preferred temperature (Ref.
123201): 14.3 - 19.4, mean 16.3 °C (based on 288 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00776 (0.00440 - 0.01371), b=3.04 (2.87 - 3.21), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
ຊັ້ນເຂດຮ້ອນ (Ref.
69278): 3.7 ±0.59 se; based on food items.
Generation time: 5.2 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
ຄວາມຢືດຢຸ່ນ (Ref.
120179): ຕຳ່, ປະຊາກອນຕຳ່ສຸດທີ່ໃຊ້ເວລາສອງເທົ່າ 4.5 - 14 ປີ (Assuming fecundity<100).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (43 of 100).
Nutrients (Ref.
124155): Calcium = 9.6 [1.4, 169.0] mg/100g; Iron = 0.308 [0.029, 3.628] mg/100g; Protein = 20.2 [14.9, 25.4] %; Omega3 = 0.42 [0.12, 1.24] g/100g; Selenium = 10.5 [2.3, 60.0] μg/100g; VitaminA = 5.63 [0.42, 61.55] μg/100g; Zinc = 0.387 [0.027, 4.200] mg/100g (wet weight);