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Eupercaria/misc (Various families in series Eupercaria) >
Haemulidae (Grunts) > Haemulinae
Etymology: Xenichthys: Greek, xenos = strange + Greek, ichthys = fish (Ref. 45335).
Eponymy: Jean Louis Rudolphe Agassiz (1807–1873) was a Swiss-American geologist, glaciologist and zoologist whose speciality was ichthyology. [...] (Ref. 128868), visit book page.
More on author: Steindachner.
Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; kisaran kedalaman 3 - 18 m (Ref. 5227), usually 3 - 11 m (Ref. 5227). Tropical
Southeast Pacific: endemic to the Galapagos Islands.
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 20.0 cm TL jantan/; (Ref. 11482)
Forms large, dense, polarized schools along walls and over rocky slopes, often in somewhat protected areas (Ref. 5227).
Life cycle and mating behavior
Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva
Oviparous, distinct pairing during breeding (Ref. 205).
Allen, G.R. and D.R. Robertson, 1994. Fishes of the tropical eastern Pacific. University of Hawaii Press, Honolulu. 332 p. (Ref. 11482)
Status IUCN Red List (Ref. 130435: Version 2024-1)
ancaman kepada manusia
Harmless
penggunaan manusia
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 23.5 - 24.6, mean 23.7 °C (based on 20 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01318 (0.00635 - 0.02739), b=2.99 (2.82 - 3.16), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.4 ±0.5 se; based on size and trophs of closest relatives
Daya lenting (Ref.
120179): Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 68.6 [22.4, 135.1] mg/100g; Iron = 0.689 [0.358, 1.240] mg/100g; Protein = 19.3 [17.4, 21.1] %; Omega3 = 0.14 [0.07, 0.23] g/100g; Selenium = 22.5 [13.1, 39.5] μg/100g; VitaminA = 109 [43, 272] μg/100g; Zinc = 1.42 [0.97, 2.17] mg/100g (wet weight);