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Eupercaria/misc (Various families in series Eupercaria) >
Haemulidae (Grunts) > Haemulinae
Etymology: Xenichthys: Greek, xenos = strange + Greek, ichthys = fish (Ref. 45335).
Eponymy: Jean Louis Rudolphe Agassiz (1807–1873) was a Swiss-American geologist, glaciologist and zoologist whose speciality was ichthyology. [...] (Ref. 128868), visit book page.
More on author: Steindachner.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas associadas(os) a recifes; intervalo de profundidade 3 - 18 m (Ref. 5227), usually 3 - 11 m (Ref. 5227). Tropical
Southeast Pacific: endemic to the Galapagos Islands.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 20.0 cm TL macho/indeterminado; (Ref. 11482)
Forms large, dense, polarized schools along walls and over rocky slopes, often in somewhat protected areas (Ref. 5227).
Life cycle and mating behavior
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Oviparous, distinct pairing during breeding (Ref. 205).
Allen, G.R. and D.R. Robertson, 1994. Fishes of the tropical eastern Pacific. University of Hawaii Press, Honolulu. 332 p. (Ref. 11482)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2024-1)
Ameaça para o homem
Harmless
Utilização humana
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 23.5 - 24.6, mean 23.7 °C (based on 20 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01318 (0.00635 - 0.02739), b=2.99 (2.82 - 3.16), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.4 ±0.5 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 68.6 [22.4, 135.1] mg/100g; Iron = 0.689 [0.358, 1.240] mg/100g; Protein = 19.3 [17.4, 21.1] %; Omega3 = 0.14 [0.07, 0.23] g/100g; Selenium = 22.5 [13.1, 39.5] μg/100g; VitaminA = 109 [43, 272] μg/100g; Zinc = 1.42 [0.97, 2.17] mg/100g (wet weight);