分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Argentiniformes (Marine smelts) >
Argentinidae (Argentines or herring smelts)
Etymology: Glossanodon: Greek, glossa = tongue + Greek, anodos = without teeth (Ref. 45335).
Issue
Argentina semifasciata used in 1990 FAO Yearbook.
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 底中水层性; 深度上下限 70 - 1017 m (Ref. 47843). 溫帶; 32°N - 15°N, 101°E - 149°E
Northwest Pacific: southern Japan.
西北太平洋: 日本南部。
大小 / 重量 / 年龄
Maturity: Lm ? range ? - ? cm
Max length : 22.7 cm TL 雄鱼/尚未辨别雌雄; (Ref. 123681)
背棘 (总数) : 0; 背的软条 (总数) : 11; 臀棘: 0; 臀鳍软条: 10 - 12. Body elongated and cylindrical. Anal fin base shorter than dorsal fin base. Snout longer than eye diameter. Branchiostegals 5. Lower jaw protruding.
身体延长与圆筒形的。 臀鳍基底短于背鳍基底。 吻长度超过眼直径。 鳃盖条 5. 下颌伸出。
Found in the shelf edge and upper bathyal in sandy mud bottom (Ref. 11230). Maximum length of 25.5 cm TL from asymptotic length in Ref. 5952 (assumed to be TL). Matures at 13 cm SL at 2 years old (Ref. 84005).
在沙泥底部中发现于大陆架边缘与深海底区上层了。 (参考文献 11230) 最大的长度参考文献 5952 取自了渐近的长度而且假定是 TL 。
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
西北太平洋: 日本南部。
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
世界自然保护联盟红皮书 (Ref. 130435: Version 2024-2)
人类利用
渔业: 商业性
工具
特别资料
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网络资源
Estimates based on models
Preferred temperature (Ref.
123201): 8.9 - 23.2, mean 14.1 °C (based on 42 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00347 (0.00184 - 0.00655), b=3.18 (3.01 - 3.35), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
营养阶层 (Ref.
69278): 3.1 ±0.34 se; based on food items.
Generation time: 4.1 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
回复力 (Ref.
120179): 高度, 族群倍增时间少于 15个月 (K=0.27-1.2; tmax=2).
Fishing Vulnerability (Ref.
59153): Low vulnerability (13 of 100).
Climate Vulnerability (Ref.
125649): Moderate vulnerability (37 of 100).
Nutrients (Ref.
124155): Calcium = 56.4 [30.4, 153.8] mg/100g; Iron = 0.451 [0.235, 1.148] mg/100g; Protein = 14.7 [12.4, 16.9] %; Omega3 = 0.802 [0.334, 2.127] g/100g; Selenium = 30.3 [13.0, 77.4] μg/100g; VitaminA = 13.7 [3.0, 61.5] μg/100g; Zinc = 0.82 [0.53, 1.29] mg/100g (wet weight);
