You can sponsor this page

Kaupichthys hyoproroides (Strömman, 1896)

False moray
個人による観察記録の追加 Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Kaupichthys hyoproroides   AquaMaps   Data sources: GBIF OBIS
Upload your 写真 and ビデオ
Pictures | グーグルの画像
Image of Kaupichthys hyoproroides (False moray)
Kaupichthys hyoproroides
Picture by Randall, J.E.

分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

> Anguilliformes (Eels and morays) > Chlopsidae (False morays)
Etymology: Kaupichthys: Because of Johann Jakob Kaup, 1827; author of "Zoologische Monographien", ichthyologist + Greek, ichthys = fish.
Eponymy: Johann Jakob von Kaup (1803–1873) was a German zoologist and palaeontologist who became the Director of the Grand Duke’s natural history ‘cabinet’ in Darmstadt. [...] (Ref. 128868), visit book page.

Environment: milieu / climate zone / depth range / distribution range 生態学

関連する礁; 深さの範囲 1 - 95 m (Ref. 58302). Subtropical; 30°N - 18°S

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | Point map | 導入 | Faunafri

Indo-Pacific: East Africa to the Marquesas and Society islands, north to the Ryukyu and Hawaiian islands; throughout Micronesia. Western Atlantic: southeastern Florida (USA), Bahamas, and Yucatan, Mexico to the Antilles (Ref. 26340) and Venezuela (Ref. 7251). However, according to Tighe, the Indo-Pacific species Kaupichthys diodontus, may be distinct from Kaupichthys hyproroides of the Atlantic (Ref. 11303).

サイズ / 重さ / 年齢

Maturity: Lm ?  range ? - ? cm
Max length : 30.0 cm TL オス/雌雄の選別がない; (Ref. 1602)

簡単な記述 検索表 | 形態学 | 形態計測学

背面の脊椎 (合計) : 0; 背鰭 (合計) : 0; 肛門の骨: 0; 臀鰭: 0. Greenish brown above, lighter below (Ref. 3251).

生物学     用語集 (例 epibenthic)

A benthic and solitary species (Ref. 26340) occurring in and around coral reefs and rocky shores. Also Ref. 58302.

Life cycle and mating behavior 成熟 | 繁殖 | 放精 | | 生産力 | 幼生

主な参考文献 Upload your references | 参考文献 | コーディネーター | 協力者

Castle, P.H.J., 1986. Xenocongridae. p. 186-187. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 3251)

IUCNのレッドリストの状況は (Ref. 130435: Version 2024-1)

  軽度懸念 (LC) ; Date assessed: 16 August 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless





Human uses

FAO - Publication: search | FishSource |

より多くの情報

Trophic ecology
食品種目概要について
餌の構成
摂食量
Food rations
捕食動物
Ecology
生態学
Population dynamics
成長のパラメーター
Max. ages / sizes
Length-weight rel.
Length-length rel.
体長組成
Mass conversion
補充
豊度
Life cycle
繁殖
成熟
Maturity/Gills rel.
生産力
放精
Spawning aggregations

卵の開発
幼生
幼生の動力
Anatomy
カマ
Brain
Otolith
Physiology
Body composition
Nutrients
酸素消費
水泳形態
泳ぐ速さ
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
遺伝子の
Heterozygosity
遺伝
Human related
Aquaculture systems
水産養殖の紹介
緊張
Ciguatera cases
Stamps, coins, misc.
Outreach
協力者
References
参考文献

用具

特記事項

XMLをダウンロードして下さい

インターネットの情報源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: 部類, | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: ゲノム, ヌクレオチド | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | 国のデーターベース | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | 生命の木 | Wikipedia: 行く, 検索する | World Records Freshwater Fishing | 動物に関する記録

Estimates based on models

Preferred temperature (Ref. 123201): 25.6 - 28.7, mean 27.6 °C (based on 706 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5156   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00102 (0.00046 - 0.00225), b=3.06 (2.88 - 3.24), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
栄養段階 (Ref. 69278):  3.9   ±0.6 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref. 59153):  Low vulnerability (20 of 100).
Nutrients (Ref. 124155):  Calcium = 31.7 [15.1, 83.0] mg/100g; Iron = 0.519 [0.277, 1.008] mg/100g; Protein = 19.1 [16.9, 21.7] %; Omega3 = 0.202 [0.085, 0.586] g/100g; Selenium = 17.5 [7.8, 39.7] μg/100g; VitaminA = 74.8 [19.5, 287.1] μg/100g; Zinc = 0.849 [0.526, 1.300] mg/100g (wet weight);