Environment: milieu / climate zone / depth range / distribution range
экология
морской; солоноватоводный ассоциированный с рифами; пределы глубины 0 - 5 m. Subtropical; 43°N - 25°N, 82°W - 68°W
Western Atlantic: Cape Cod, Massachusetts to Florida in USA, straggling south to Miami in cold years.
Size / Вес / Возраст
Maturity: Lm ? range ? - 38 cm
Max length : 43.2 cm TL самец/пол неопределен; (Ref. 40637); наибольший вес (опубликованные данные): 2.2 kg (Ref. 40637)
Largely inhabits inshore water on rocky bottoms and reefs, jetties and wrecks. Frequently occurs among litter and tolerates polluted water. Becoming important as an experimental fish because of its size and hardiness. Has been reared in captivity (Ref. 35422).
Life cycle and mating behavior
половая зрелость | размножение | нерест | икра | Fecundity | личинки
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
Статус Красного Списка МСОП (Ref. 130435: Version 2024-1)
Использование человеком
рыболовство: коммерческий; объект спортивного рыболовства: да; аквариум: общественные аквариумы
дополнительная информация
инструменты
Специальные отчеты
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ресурсы в Интернет
Estimates based on models
Preferred temperature (Ref.
123201): 10.2 - 26.1, mean 20.7 °C (based on 126 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00449 - 0.01939), b=3.08 (2.89 - 3.27), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trophic level (Ref.
69278): 3.8 ±0.4 se; based on diet studies.
устойчивость к внешним воздействиям (Ref.
120179): низкий, минимальное время удвоения популяции 4.5-14 лет (K=0.11; tmax=8).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (50 of 100).
Nutrients (Ref.
124155): Calcium = 26 [12, 75] mg/100g; Iron = 0.533 [0.267, 1.003] mg/100g; Protein = 19.6 [18.4, 20.9] %; Omega3 = 0.216 [0.111, 0.414] g/100g; Selenium = 8.62 [3.96, 20.34] μg/100g; VitaminA = 61.5 [17.7, 229.3] μg/100g; Zinc = 0.962 [0.608, 1.490] mg/100g (wet weight);
