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Blenniiformes (Blennies) >
Chaenopsidae (Pike-, tube- and flagblennies)
Etymology: Stathmonotus: Greek, stathmos, -ou = a big room + Greek, noton = back (Ref. 45335).
More on authors: Evermann & Marsh.
Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; kisaran kedalaman ? - 10 m (Ref. 13628). Subtropical
Eastern Caribbean Sea from Los Roques Venezuela, Lesser Antilles to Puerto Rico.
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 4.0 cm TL jantan/; (Ref. 7251)
Duri punggung (Keseluruhan (total)) : 0; duri punggung lunak (Keseluruhan (total)) : 43 - 44; Duri dubur: 2; Sirip dubur lunak: 24 - 25. Stathmonotus stahli differs from Stathmonotus tekla in the following: segmented caudal rays 11-13, modally 12 (vs. 10-12, modally 11); dorsal-fin spines 41-45, modally 43 (vs. 39-44, modally 42); and precaudal vertebrae 17-19, modally 18 (vs. 16-19, modally 17) (Ref. 82814).
Lives in rubble areas covered by mats of algae and sponges or in beds of finger coral. Generally found in less than 10 m depth (Ref. 13628).
Life cycle and mating behavior
Maturities | Reproduksi, perkembang biakan | Spawnings | Egg(s) | Fecundities | Larva
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 26.4 - 28.2, mean 27.5 °C (based on 548 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00457 (0.00183 - 0.01143), b=3.08 (2.86 - 3.30), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.3 ±0.5 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 146 [51, 344] mg/100g; Iron = 0.956 [0.470, 2.009] mg/100g; Protein = 18.6 [17.3, 19.8] %; Omega3 = 0.156 [0.068, 0.346] g/100g; Selenium = 6.89 [2.44, 19.97] μg/100g; VitaminA = 284 [76, 1,156] μg/100g; Zinc = 1.69 [0.94, 2.90] mg/100g (wet weight);