Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
समुद्री ड़िमरसल; औशिनोड़िरोमस (Ref. 51243). Tropical
Western Pacific: southern Hokkaido, Japan to the Philippines.
Length at first maturity / आकार / वज़न / Age
Maturity: Lm ?, range 8 - ? cm
Max length : 36.2 cm TL पुल्लिंग / अलिंग; (Ref. 96735); अधिकतम प्रकाशित वज़न: 2.8 kg (Ref. 40637)
Found near shore, on rock bottom (Ref. 11230). Commercially cultured in Japan. Viviparous (Ref. 34817). Anterolateral glandular grooves with venom gland (Ref. 57406).
The species is viviparous (Ref. 5475).
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Human uses
मात्स्यिकी: व्यापारिक; जलीयकृषि: व्यापारिक; आखेट मत्स्य: हां
साधन
Special reports
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इंटरनेट स्रोत
Estimates based on models
Preferred temperature (Ref.
123201): 18.2 - 28, mean 26.5 °C (based on 274 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00943 - 0.01397), b=3.11 (3.06 - 3.16), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trophic level (Ref.
69278): 3.7 ±0.6 se; based on size and trophs of closest relatives
Generation time: 5.2 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
लौटाव (Ref.
120179): माध्यम, न्यूनतम जनसंख्या दुगनी होने का समय 1.4 - 4.4 वर्ष। (K=0.3).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (33 of 100).
Nutrients (Ref.
124155): Calcium = 147 [48, 378] mg/100g; Iron = 1.3 [0.6, 2.8] mg/100g; Protein = 17.5 [15.7, 19.3] %; Omega3 = 0.406 [0.173, 1.105] g/100g; Selenium = 69.5 [32.9, 184.0] μg/100g; VitaminA = 34.3 [12.9, 94.7] μg/100g; Zinc = 1.04 [0.59, 1.59] mg/100g (wet weight);
