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Notolabrus celidotus (Bloch & Schneider, 1801)

Spotty
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Native range | All suitable habitat | Point map | Year 2050
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Notolabrus celidotus   AquaMaps   Data sources: GBIF OBIS
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Image of Notolabrus celidotus (Spotty)
Notolabrus celidotus
Picture by Tveskov, E.

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses)
Etymology: Notolabrus: Greek, noton = back + Greek, labros = voracious (Ref. 45335)celidotus: Specific epithet, Greek word 'kelidos' meaning stain or spot, 'otos' meaning ear, referring to the dark markings behind the ears.
More on authors: Bloch & Schneider.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino; salobre asociado a arrecife; rango de profundidad 22 - 145 m (Ref. 58489). Temperate

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Southwest Pacific: New Zealand, including Stewart Island, but not recorded from Snares Islands, Clatham Islands, nor the Three Kings Islands.

Tamaño / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 23.9 cm SL macho / no sexado; (Ref. 26203); edad máxima reportada: 7 años (Ref. 31614)

Biología     Glosario (por ej. epibenthic)

Inhabits shallow water, but may reach to depths of 145 m (Ref. 26203). Feeds on small benthic organisms. Uses its forward-jutting front teeth to rake food from the substrate (Ref. 26966).

Life cycle and mating behavior Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

Pelagic spawner. Also Ref. 27221.

Main reference Upload your references | Referencias | Coordinador : Westneat, Mark | Colaboradores

Russell, B.C., 1988. Revision of the labrid fish genus Pseudolabrus and allied genera. Rec. Aust. Mus. (Suppl. 9):1-72. (Ref. 26203)

IUCN Red List Status (Ref. 130435: Version 2024-1)

  Least Concern (LC) ; Date assessed: 12 June 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource |

Más información

Trophic ecology
componentes alimenticios
Composición de la dieta
consumo de alimento
Food rations
Despredadores
Ecology
Ecología
Population dynamics
Coeficiente del crecimiento para
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Reclutamiento
Abundancia
Life cycle
Reproducción
Madurez
Maturity/Gills rel.
Fecundidad
Puesta
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Anatomy
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Physiology
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Toxicity (LC50s)
Genetics
Genética
Heterozygosity
heritabilidad
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Stamps, coins, misc.
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References
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Fuentes de Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Género, Especie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árbol de la vida | Wikipedia: Go, búsqueda | World Records Freshwater Fishing | Expediente Zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 10 - 18, mean 14.3 °C (based on 49 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5078   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00794 (0.00464 - 0.01359), b=3.07 (2.92 - 3.22), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Nivel trófico (Ref. 69278):  3.4   ±0.3 se; based on diet studies.
Generation time: 3.0 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resiliencia (Ref. 120179):  Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (tmax=7; k >0.30).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (19 of 100).
Nutrients (Ref. 124155):  Calcium = 19.7 [8.1, 36.6] mg/100g; Iron = 0.214 [0.115, 0.460] mg/100g; Protein = 19 [16, 21] %; Omega3 = 0.473 [0.250, 0.907] g/100g; Selenium = 7.31 [2.99, 17.42] μg/100g; VitaminA = 72.9 [17.0, 386.1] μg/100g; Zinc = 0.824 [0.529, 1.571] mg/100g (wet weight);