Elasmobranchii (haaien en roggen) (sharks and rays) >
Rajiformes (Skates and rays) >
Rajidae (Skates)
Etymology: Dipturus: Greek, di = two + Greek, pteryx = fin (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien bathydemersaal; diepte 93 - 450 m (Ref. 27092). Deep-water; 22°S - 57°S, 99°W - 42°W
Southeast Pacific: Chile to Southwest Atlantic: Argentina, Uruguay and Brazil.
Lengte bij maturiteit / Grootte / Gewicht / Leeftijd
Maturity: Lm 215.0, range 200 - ? cm
Max length : 264 cm TL mannelijk / geslacht onbekend; (Ref. 114953); max. gepubliceerd gewicht: 0.00 g
Occurs on sandy and muddy bottoms of outer continental shelf and upper slope, also found at shallower depth 20m. Feeds mainly on bony fishes and crustaceans (Ref. 114953). Oviparous (Ref. 50449). Eggs have horn-like projections on the shell (Ref. 205); egg cases ca. 20-30 cm long (Ref. 114953). Reaches maturity at ca. 13 years (Ref. 114953).
Levenscyclus en paargedrag
Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven
Oviparous, paired eggs are laid. Embryos feed solely on yolk (Ref. 50449).
McEachran, J.D. and K.A. Dunn, 1998. Phylogenetic analysis of skates, a morphologically conservative clade of elasmobranchs (Chondrichthyes: Rajidae). Copeia 1998(2):271-290. (Ref. 27314)
Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2024-1)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: commercieel
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Estimates based on models
Preferred temperature (Ref.
123201): 4.7 - 12.2, mean 6 °C (based on 124 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00234 (0.00158 - 0.00348), b=3.18 (3.06 - 3.30), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 4.1 ±0.6 se; based on size and trophs of closest relatives
Weerstandsvermogen (Ref.
120179): laag, minimale populatieverdubbelingstijd 4,5-14 jaar (Assuming fecundity<100).
Fishing Vulnerability (Ref.
59153): Very high vulnerability (90 of 100).
Nutrients (Ref.
124155): Calcium = 4.39 [0.76, 23.72] mg/100g; Iron = 0.315 [0.076, 0.995] mg/100g; Protein = 16.6 [13.8, 19.3] %; Omega3 = 0.4 [0.1, 1.5] g/100g; Selenium = 16.3 [4.2, 57.8] μg/100g; VitaminA = 6.16 [1.35, 29.16] μg/100g; Zinc = 0.258 [0.123, 0.485] mg/100g (wet weight);