分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態学
海 深海魚; 深さの範囲 100 - 400 m (Ref. 5304). Deep-water; 17°S - 35°S, 10°E - 25°E
Southeast Atlantic: northern Namibia to False Bay, South Africa.
サイズ / 重さ / 年齢
Maturity: Lm ?  range ? - ? cm
Max length : 75.0 cm TL オス/雌雄の選別がない; (Ref. 3200); 最大公表体重: 4.0 kg (Ref. 3200)
簡単な記述
検索表 | 形態学 | 形態計測学
背面の脊椎 (合計) : 0; 背鰭 (合計) : 82 - 100; 肛門の骨: 0; 臀鰭: 65 - 78; 脊つい: 55 - 57. Dorsal and anal fins continuous with caudal fin (Ref. 36731). Right pectoral fin more than half of, but shorter than head length; left pectoral fin present (Ref. 36731). Brownish with small dark specks; sometimes with bars on body (Ref. 3200).
Larvae are pelagic (Ref. 27121, Ref. 36731), while adults live close to the sea bed (Ref. 36731). Adults feed on worms, crustaceans, mollusks, and fish (Ref. 27121, Ref. 36731). Utilized as a food fish (Ref. 4931).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Heemstra, P.C. and O. Gon, 1986. Soleidae. p. 868-874. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 3200)
IUCNのレッドリストの状況は (Ref. 130435: Version 2024-1)
Human uses
水産業: 少数商業の
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 9.2 - 11.9, mean 10.4 °C (based on 37 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00466 - 0.02049), b=3.07 (2.90 - 3.24), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.5 ±0.45 se; based on food items.
回復力 (Ref.
120179): 低い, 4.5年~14年の倍増期間の最小個体群 (K=0.07).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (50 of 100).
Climate Vulnerability (Ref.
125649): Very high vulnerability (89 of 100).
Nutrients (Ref.
124155): Calcium = 22.9 [8.9, 62.1] mg/100g; Iron = 0.34 [0.14, 0.79] mg/100g; Protein = 17.3 [15.4, 19.3] %; Omega3 = 0.16 [0.07, 0.32] g/100g; Selenium = 18.9 [7.7, 48.0] μg/100g; VitaminA = 5.86 [1.10, 30.86] μg/100g; Zinc = 0.326 [0.204, 0.498] mg/100g (wet weight);