Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; nir-ruaya; kisaran kedalaman 3 - 60 m (Ref. 1602). Tropical; 28°N - 24°S, 94°E - 173°W
Indo-Pacific: scattered colonies along the coast of Queensland, the Frankland Group off north Queensland, Western Australia, and New Guinea; Indonesia and the Philippines, and very seldom along the Chinese coast. Recently reported from Tonga (Ref. 53797).
Size / Weight / umur
Maturity: Lm ? range ? - ? cm
Max length : 15.0 cm TL jantan/; (Ref. 9710)
Duri punggung (Keseluruhan (total)) : 9; duri punggung lunak (Keseluruhan (total)) : 28 - 30; Duri dubur: 3; Sirip dubur lunak: 19 - 21.
Found in coastal to outer reef drop-offs with rich invertebrate growth to 60 m depth; may also occur in areas with sparse coral growth. Feed on sponges (Ref. 9710). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205).
Life cycle and mating behavior
Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva
Form pairs during breeding (Ref. 205).
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
Status IUCN Red List (Ref. 130435: Version 2024-1)
ancaman kepada manusia
Harmless
penggunaan manusia
Perikanan: nilai komersial kecil; Akuarium: Komersial
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 25.2 - 29, mean 28 °C (based on 672 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02138 (0.01152 - 0.03968), b=2.99 (2.83 - 3.15), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trophic level (Ref.
69278): 2.8 ±0.18 se; based on food items.
Daya lenting (Ref.
120179): Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 114 [59, 172] mg/100g; Iron = 0.892 [0.536, 1.466] mg/100g; Protein = 18.4 [17.2, 19.5] %; Omega3 = 0.12 [0.07, 0.20] g/100g; Selenium = 38.7 [21.3, 72.5] μg/100g; VitaminA = 44.5 [12.1, 157.6] μg/100g; Zinc = 1.64 [1.12, 2.35] mg/100g (wet weight);
