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Perciformes/Notothenioidei (Icefishes) >
Nototheniidae (Cod icefishes) > Nototheniinae
Etymology: Nototheniops: Greek, noton = filament + Greek, adverbial particle, then, that denotes distance or removal + Greek, opsis = appearance (Ref. 45335); nybelini: Named in honor of Orvar Nybelin, well-known Swedish ichthyologist (Ref. 11892).
Eponymy: Orvar Nybelin (1892–1982) was a Swedish zoologist, marine biologist and ichthyologist. [...] (Ref. 128868), visit book page.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas batidemersal; intervalo de profundidade 90 - 400 m (Ref. 11892). Deep-water
Southeast Pacific: Chile (Ref. 9068). Southern Ocean: Peter I Island, South Shetland, South Orkney Islands, and Antarctic Archipelago.
Tamanho / Peso / Idade
Maturity: Lm ? range ? - ? cm
Max length : 15.9 cm SL macho/indeterminado; (Ref. 11892)
Descrição suscinta
Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 0; Raios dorsais (total) : 38 - 40; Espinhos anais: 0; Raios anais : 36 - 39.
Ciclo de vida ou comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Miller, R.G., 1993. A history and atlas of the fishes of the Antarctic Ocean. Foresta Institute, Nevada. 792 p. (Ref. 11892)
Status na Lista Vermelha da UICN (Ref. 130435: Version 2024-1)
Ameaça para os humanos
Harmless
Uso pelos humanos
Ferramentas
Relatórios especiais
Baixar XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 0.1 - 7.4, mean 0.9 °C (based on 21 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00589 (0.00282 - 0.01229), b=3.23 (3.05 - 3.41), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.4 ±0.3 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): médio(a), tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 47.2 [27.7, 126.7] mg/100g; Iron = 0.624 [0.228, 1.234] mg/100g; Protein = 16.9 [15.6, 18.1] %; Omega3 = 0.429 [0.227, 0.793] g/100g; Selenium = 12 [5, 27] μg/100g; VitaminA = 29.4 [6.5, 136.1] μg/100g; Zinc = 0.561 [0.369, 0.860] mg/100g (wet weight);
