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Perciformes/Serranoidei (Groupers) >
Anthiadidae (Fairy basslets or Streamer basses)
Etymology: Odontanthias: Greek, odous = teeth + Greek, anthis = a fish, Sparus aurata (Ref. 45335).
Eponymy: Dr Masao Katayama was a Japanese ichthyologist who was a professor at Yamaguchi University. [...] (Ref. 128868), visit book page.
More on authors: Randall, Maugé & Plessis.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas demersal; intervalo de profundidade 177 - 300 m (Ref. 57080). Subtropical
Western Pacific: Mariana Islands, Taiwan and southern Japan.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 16.3 cm SL macho/indeterminado; (Ref. 57080)
Ciclo de vida ou comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Randall, J.E. and P.C. Heemstra, 2006. Review of the Indo-Pacific fishes of the genus Odontanthias (Serranidae: Anthiinae), with descriptions of two new species and a related genus. Indo-Pac. Fish. (38):32 p. (Ref. 57080)
Status na Lista Vermelha da UICN (Ref. 130435: Version 2024-1)
Ameaça para os humanos
Harmless
Uso pelos humanos
Ferramentas
Relatórios especiais
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Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 12.6 - 19, mean 15 °C (based on 26 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01000 (0.00244 - 0.04107), b=3.04 (2.81 - 3.27), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.4 ±0.4 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 141 [50, 301] mg/100g; Iron = 1.35 [0.70, 2.62] mg/100g; Protein = 18.1 [16.1, 19.8] %; Omega3 = 0.507 [0.302, 0.902] g/100g; Selenium = 25.5 [12.5, 55.3] μg/100g; VitaminA = 36.6 [11.4, 145.2] μg/100g; Zinc = 0.81 [0.54, 1.25] mg/100g (wet weight);