Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas associadas(os) a recifes; intervalo de profundidade 5 - 50 m (Ref. 90102). Tropical
Indo-Pacific: Malaysia and Indonesia to Samoa, north to southern Japan, south to northwestern Australia and New South Wales.
Tamanho / Peso / Idade
Maturity: Lm ? range ? - ? cm
Max length : 38.0 cm TL macho/indeterminado; (Ref. 3132); peso máx. Publicado: 580.00 g (Ref. 3132)
Espinhos dorsais (total) : 2; Raios dorsais moles (total) : 28 - 34; Raios anais moles: 27 - 34.
Inhabits estuaries and on coastal and offshore reefs (Ref. 9563); also on weed bottoms and on trawling grounds. Found on muddy or silty substrates (Ref. 48637). Is an omnivore which feeds mainly on seagrass, algae, gammarid amphipods and caridean shrimps as well as on bryozoans, hydroids, ascidians, copepods, caprellid amphipods and tanaidaceans (Ref. 13426).
Life cycle and mating behavior
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Shen, S.C. (ed.), 1993. Fishes of Taiwan. Department of Zoology, National Taiwan University, Taipei. 960 p. (Ref. 5193)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2024-1)
Ameaça para o homem
Harmless
Utilização humana
Pescarias: pouco comercial
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 21.2 - 29, mean 28 °C (based on 898 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02399 (0.01521 - 0.03784), b=2.83 (2.70 - 2.96), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Nível Trófico (Ref.
69278): 2.4 ±0.1 se; based on diet studies.
Resiliência (Ref.
120179): Médio, tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (28 of 100).
Nutrients (Ref.
124155): Calcium = 38.6 [15.3, 88.3] mg/100g; Iron = 0.612 [0.292, 1.451] mg/100g; Protein = 17.9 [15.6, 20.1] %; Omega3 = 0.0911 [, ] g/100g; Selenium = 38.4 [18.0, 89.0] μg/100g; VitaminA = 46.4 [11.5, 176.0] μg/100g; Zinc = 1.28 [0.84, 2.04] mg/100g (wet weight);
