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Galeus melastomus Rafinesque, 1810

Blackmouth catshark
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Galeus melastomus   AquaMaps   Data sources: GBIF OBIS
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Classification / Names Κοινά ονόματα | Συνώνυμα | Catalog of Fishes(Γένος, Είδη) | ITIS | CoL | WoRMS | Cloffa

Ελασμοβράγχιοι (καρχαρίες και σαλάχια) (sharks and rays) > Carcharhiniformes (Ground sharks) > Pentanchidae (Deepwater catsharks)
Etymology: Galeus: galeos, a small shark or dogfish according to Aristotle and others (See ETYFish)melastomus: melas (Gr.), black; stoma (Gr.), mouth, referring to color inside of mouth (common in congeners but quickly lost after preservation) (See ETYFish).
More on author: Rafinesque.

Environment: milieu / climate zone / depth range / distribution range Οικολογία

Θαλασσινό(ά) βενθικό(ς); εύρος βάθους 55 - 1873 m (Ref. 55744), usually 150 - 1200 m (Ref. 35388). Deep-water; 64°N - 12°N, 19°W - 37°E

Κατανομή Χώρες | Περιοχές FAO | Οικοσυστήματα | Παρουσίες | Point map | Εισαγωγές | Faunafri

Northeast Atlantic: Faeroe Islands and Trondheim, Norway southward to Senegal. Mediterranean Sea.

Length at first maturity / Μέγεθος / Βάρος / Age

Maturity: Lm 64.7, range 56 - ? cm
Max length : 75.0 cm TL αρσενικό/απροσδιόριστο; (Ref. 40637); 90.0 cm TL (female); common length : 50.0 cm TL αρσενικό/απροσδιόριστο; (Ref. ); μεγ. δημοσιευμένο βάρος: 1.4 kg (Ref. 40637)

Βιολογία     Γλωσσάρι (π.χ. epibenthic)

Depth range is reported at 55m-1200m in Ref. 9996. Found on the outer continental shelves and upper slopes. Feeds mainly on bottom invertebrates, including shrimps and cephalopods, but also on small pelagic bony fishes (lanternfishes) and other small elasmobranchs. Oviparous, with up to 13 eggs present in the oviducts at one time. Individuals from the Ionian Sea apparently reproduces from end of February to September and eggs are laid between 200 and 600 meters (Ref. 87978). Utilized fresh and dried-salted for human consumption, and for leather.

Life cycle and mating behavior Γεννητική Ωρίμανση | Αναπαραγωγή | Γεννοβολία | Αβγά | Γονιμότητα | Προνύμφες

Oviparous, embryos feed solely on yolk (Ref. 50449).

Main reference Upload your references | Αναφορές | Συντονιστής | Συνεργάτες

Compagno, L.J.V., 1984. FAO Species Catalogue. Vol. 4. Sharks of the world. An annotated and illustrated catalogue of shark species known to date. Part 2 - Carcharhiniformes. FAO Fish. Synop. 125(4/2):251-655. Rome: FAO. (Ref. 244)

IUCN Red List Status (Ref. 130435: Version 2024-1)

  Least Concern (LC) ; Date assessed: 31 August 2020

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

αλιεία: περιορισμένης εμπορικότητας
FAO - αλιεία: landings; Publication: search | FishSource | Η θάλασσα γύρω μας

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AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Γένος, Είδη | DiscoverLife | ECOTOX | FAO - αλιεία: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Εθνικές βάσεις δεδομένων | Otolith Atlas of Taiwan Fishes | Δημόσια ενυδρεία | PubMed | Reef Life Survey | Socotra Atlas | Δέντρο Ζωής | Wikipedia: Go, αναζήτηση | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 4.4 - 14.4, mean 10.3 °C (based on 708 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00269 (0.00227 - 0.00320), b=3.01 (2.96 - 3.06), in cm total length, based on LWR estimates for this species (Ref. 93245).
Τροφικό Επίπεδο (Ref. 69278):  4.2   ±0.3 se; based on diet studies.
Generation time: 2.6 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Ελαστικότητα (Ref. 120179):  Χαμηλό, ελάχιστος χρόνος για διπλασιασμό πληθυσμού 4,5 - 14 έτη (Fec assumed to be <100).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (35 of 100).
Climate Vulnerability (Ref. 125649):  Low to moderate vulnerability (33 of 100).
Price category (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 8.06 [1.47, 47.91] mg/100g; Iron = 0.295 [0.068, 1.009] mg/100g; Protein = 17.4 [14.2, 20.4] %; Omega3 = 0.236 [0.093, 0.596] g/100g; Selenium = 9.89 [3.48, 29.10] μg/100g; VitaminA = 8.26 [1.72, 37.11] μg/100g; Zinc = 0.332 [0.159, 0.622] mg/100g (wet weight); based on nutrient studies.