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Gymnothorax thyrsoideus (Richardson, 1845)

Greyface moray
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Gymnothorax thyrsoideus   AquaMaps   Data sources: GBIF OBIS
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Image of Gymnothorax thyrsoideus (Greyface moray)
Gymnothorax thyrsoideus
Picture by Pyle, R.L.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Anguilliformes (Eels and morays) > Muraenidae (Moray eels) > Muraeninae
Etymology: Gymnothorax: Greek, gymnos = naked + Greek, thorax, -akos = breast (Ref. 45335).
More on author: Richardson.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser riff-verbunden; tiefenbereich 0 - 30 m (Ref. 86942), usually 0 - 4 m (Ref. 90102). Tropical; 36°N - 33°S, 70°E - 130°W

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Indo-Pacific: Christmas Island to French Polynesia, north to the Ryukyu Islands and south to Tonga; throughout Micronesia.

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 73.2 cm TL Männchen/unbestimmt; (Ref. 121652); common length : 40.0 cm TL Männchen/unbestimmt; (Ref. 2334); max. veröff. Gewicht: 568.30 g (Ref. 121652)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Wirbelzahl: 125 - 137. Vomerine teeth are biserial and diverging anteriorly with the posterior most 3 to 4 teeth forming a single row (Ref. 37816).

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Fairly common inhabitant of reef flats where it is usually encountered in shallow tidal pools. Feeds on crustaceans, small fishes and octopi (Ref. 89972). Often in shipwrecks; usually in pairs or small aggregations, and shares habitat with other morays (Ref. 48635). Also common in sheltered reefs (Ref 90102).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Simultaneous hermaphroditism not confirmed (Ref. 84746).

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Böhlke, E.B., J.E. McCosker and D.G. Smith, 1999. Muraenidae. p. 1643-1657. In K.E. Carpenter and V.H. Niem (eds.) FAO species identification guide for fishery purposes. The living marine resources of the Western Central Pacific. Vol. 3. Batoid fishes, chimaeras and bony fishes part 1 (Elopidae to Linophrynidae). FAO, Rome. (Ref. 12904)

IUCN Rote Liste Status (Ref. 130435: Version 2024-1)

  nicht bedroht (LC) ; Date assessed: 18 August 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: weniger kommerziell
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AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | DORIS | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationale Datenbanken | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 24.9 - 29.3, mean 28.6 °C (based on 2274 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00033 (0.00022 - 0.00050), b=3.30 (3.18 - 3.42), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  4.0   ±0.65 se; based on food items.
Widerstandsfähigkeit (Ref. 120179):  mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (49 of 100).
Preiskategorie (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 34.4 [18.6, 62.4] mg/100g; Iron = 0.455 [0.272, 0.970] mg/100g; Protein = 18.8 [16.6, 21.4] %; Omega3 = 0.104 [0.048, 0.293] g/100g; Selenium = 37.1 [20.6, 74.2] μg/100g; VitaminA = 69.2 [20.9, 212.1] μg/100g; Zinc = 0.956 [0.678, 1.321] mg/100g (wet weight);