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Myctophiformes (Lanternfishes) >
Myctophidae (Lanternfishes) > Diaphinae
Etymology: Diaphus: Greek, dis, dia = through + Greek, physa, phyo = to beget, to have as offspring (Ref. 45335).
More on author: Weber.
Environment: milieu / climate zone / depth range / distribution range
экология
морской; пределы глубины 387 - 1537 m (Ref. 27311). Deep-water
Indo-West Pacific: widely distributed in the region. South China Sea and East China Sea (Ref.74511).
Size / Вес / Возраст
Maturity: Lm ?  range ? - ? cm
Max length : 7.3 cm SL самец/пол неопределен; (Ref. 44036)
Lipid content is 7.9 % in fresh body weight and wax ester is 3.7 % in total lipids (Ref. 9193).
Life cycle and mating behavior
половая зрелость | размножение | нерест | икра | Fecundity | личинки
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
Статус Красного Списка МСОП (Ref. 130435: Version 2024-2)
Угроза для людей
Harmless
Использование человеком
дополнительная информация
инструменты
Специальные отчеты
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Estimates based on models
Preferred temperature (Ref.
123201): 2.2 - 8.9, mean 6.3 °C (based on 612 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00759 (0.00328 - 0.01756), b=3.02 (2.83 - 3.21), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.1 ±0.3 se; based on size and trophs of closest relatives
Generation time: 0.9 ( na - na) years. Estimated as median ln(3)/K based on 1
growth studies.
устойчивость к внешним воздействиям (Ref.
120179): высокий, минимальное время удвоения популяции до 15 месяцев (tmax=2.5).
Fishing Vulnerability (Ref.
59153): Low vulnerability (12 of 100).
Nutrients (Ref.
124155): Calcium = 129 [45, 365] mg/100g; Iron = 1.08 [0.42, 2.90] mg/100g; Protein = 16.1 [14.0, 18.1] %; Omega3 = 1.09 [0.51, 2.32] g/100g; Selenium = 16.2 [4.8, 53.0] μg/100g; VitaminA = 31.4 [5.5, 202.3] μg/100g; Zinc = 0.806 [0.459, 1.440] mg/100g (wet weight); based on
nutrient studies.