Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري القاع; نطاق العمق 10 - 155 m (Ref. 9824). Tropical; 37°N - 32°S, 35°E - 160°E
Indo-West Pacific: definitely recorded from Inhambane, Mozambique; throughout the Indian Ocean to Java, Sumatra, Viet Nam, Philippines, Taiwan, South Korea, Japan, and Lord Howe Island (Ref. 9824).
الحجم / وزن / العمر
Maturity: Lm ?  range ? - ? cm
Max length : 27.0 cm TL ذكر/ مختلط الجنس; (Ref. 9824)
الأشواك الظهرية (المجموع) : 0; الأشعة الظهرية الناعمة (المجموع) : 87 - 97; شوكة شرجية: 0; أشعه شرجية لينه: 61 - 73. Distinguished by cycloid scales on the ocular side, except for upper and lower margins of body, and a shorter lower jaw (2.3 to 2.9 times in head length). Body almost circular in shape in young, becoming ovate with growth.
Rare species (Ref. 9824). Found in sandy and muddy areas of the continental shelf (Ref. 5213). Feeds on benthic animals (Ref. 9824). Most sexually dimorphic characters develop at about 8 cm SL (Ref. 9824). Marketed fresh or used in making fish meal (Ref. 9824).
Life cycle and mating behavior
النضج | التكاثر | وضع البيض | بيض | الخصوبة | Larvae
Hensley, D.A., 1986. Bothidae. p. 854-863. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 4417)
IUCN Red List Status (Ref. 130435: Version 2024-1)
استخدامات بشرية
مصائد: تجاري
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 22.1 - 28.4, mean 27.1 °C (based on 860 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01047 (0.00446 - 0.02457), b=3.04 (2.86 - 3.22), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.5 ±0.37 se; based on food items.
المرونه (Ref.
120179): وسيط, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع 1.4-4.4 سنة (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (17 of 100).
Nutrients (Ref.
124155): Calcium = 156 [73, 273] mg/100g; Iron = 0.971 [0.473, 1.736] mg/100g; Protein = 17.3 [15.9, 18.7] %; Omega3 = 0.143 [0.068, 0.285] g/100g; Selenium = 59 [29, 128] μg/100g; VitaminA = 20.1 [5.8, 71.0] μg/100g; Zinc = 1.08 [0.71, 1.57] mg/100g (wet weight);