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Lutjanus lunulatus (Park, 1797)

Lunartail snapper
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Lutjanus lunulatus   AquaMaps   Data sources: GBIF OBIS
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Pictures | 谷歌图片
Image of Lutjanus lunulatus (Lunartail snapper)
Lutjanus lunulatus
Picture by Allen, G.R.

分类 / Names 俗名 | 同种异名 | Catalog of Fishes(, ) | ITIS | CoL | WoRMS | Cloffa

Teleostei > Eupercaria/misc (Various families in series Eupercaria) > Lutjanidae (Snappers) > Lutjaninae
Etymology: Lutjanus: Malay, ikan lutjan, name of a fish.

Environment: milieu / climate zone / depth range / distribution range 生态学

海洋 礁区鱼类; 深度上下限 10 - 30 m (Ref. 9710). 熱帶; 27°N - 18°S, 59°E - 172°E (Ref. 55)

分布 国家 | FAO区域 | 生态系 | 标本纪录 | Point map | 简介 | Faunafri

Indo-West Pacific: northeastern Arabian Sea to Philippines and Vanuatu.
印度-西太平洋: 東北方的阿拉伯海到菲律賓與萬那度。

大小 / 重量 / 年龄

Maturity: Lm ?  range ? - ? cm
Max length : 40.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 5450); common length : 40.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 5450)

简单描述 检索表 | 型态特徵 | 形态测量图

背棘 (总数) : 10; 背的软条 (总数) : 13 - 14; 臀棘: 3; 臀鳍软条: 8 - 9. Dorsal profile of head steeply sloped. Preorbital width about equal to eye diameter. Preopercular notch and knob poorly developed. Scale rows on back rising obliquely above lateral line. Brown to reddish-pink on back and upper side, reddish pink to mauve on middle side, becoming creamy yellow ventrally. Caudal fin with a broad crescentic black band (Ref. 469). Body depth 2.5-2.6 in SL (Ref. 90102).
头部的背面轮廓非常陡峭。 眶前骨宽度大约等于眼直径。 前鳃盖骨凹槽与疖瘤发展不良的。 鳞片列背面斜向上升在侧联机面。 褐色到淡红的-粉红色背面与上侧面 , 在中央的侧边上的淡红的粉红色到淡紫色, 腹地变成乳脂色黄色。 尾鳍有一条宽的新月形的黑色条纹。

生物学特性     字汇 (例如 epibenthic)

Adults inhabit coral reefs. Also found in current or surge zones (Ref. 48635). Usually seen singly or in small groups.

栖息于珊瑚礁。 也在水流或涌浪区中.(参考文献 48635) 通常各别地或形成小群鱼群见到。

Life cycle and mating behavior 成熟度 | 繁殖 | 产卵场 | | 孕卵数 | 仔鱼

印度-西太平洋: 東北方的阿拉伯海到菲律賓與萬那度。

主要参考文献 Upload your references | 参考文献 | 合作者 | 合作者

Allen, G.R., 1985. FAO Species Catalogue. Vol. 6. Snappers of the world. An annotated and illustrated catalogue of lutjanid species known to date. FAO Fish. Synop. 125(6):208 p. Rome: FAO. (Ref. 55)

世界自然保护联盟红皮书 (Ref. 130435: Version 2024-1)

  最不相关 (LC) ; Date assessed: 05 March 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

对人类的威胁

  无害处的





人类利用

渔业: 低经济
FAO - Publication: search | FishSource |

更多信息

Trophic ecology
食物相
食性组成
食物消耗量
Food rations
捕食者
Ecology
生态学
Population dynamics
成长参数
Max. ages / sizes
Length-weight rel.
Length-length rel.
体长-频率
Mass conversion
入添量
丰度
Life cycle
繁殖
成熟度
Maturity/Gills rel.
孕卵数
产卵场
Spawning aggregations

卵的发育
仔鱼
稚鱼动力学
Distribution
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FAO区域
生态系
标本纪录
简介
BRUVS - Videos
Anatomy
鳃区
Brain
Otolith
Physiology
Body composition
Nutrients
耗氧量
游泳类型
游泳速度
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetics
遗传学
Heterozygosity
遗传率
Human related
Aquaculture systems
水产养殖描述
品种
Ciguatera cases
Stamps, coins, misc.
Outreach
合作者
References
参考文献

工具

特别资料

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网络资源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | 核实 FishWatcher | CISTI | Catalog of Fishes: , | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: 基因组, 核苷酸 | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | 树状分类阶层 | Wikipedia: 转至, 搜寻 | World Records Freshwater Fishing | 动物学的记录

Estimates based on models

Preferred temperature (Ref. 123201): 27.3 - 29.2, mean 28.5 °C (based on 496 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00706 - 0.03101), b=2.97 (2.80 - 3.14), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
营养阶层 (Ref. 69278):  4.0   ±0.66 se; based on food items.
回复力 (Ref. 120179):  中等的, 族群倍增时间最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (30 of 100).
价格分类 (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 39.9 [26.3, 57.1] mg/100g; Iron = 0.348 [0.220, 0.532] mg/100g; Protein = 18.6 [17.1, 19.9] %; Omega3 = 0.129 [0.089, 0.183] g/100g; Selenium = 49.2 [33.1, 73.7] μg/100g; VitaminA = 158 [29, 582] μg/100g; Zinc = 0.463 [0.367, 0.642] mg/100g (wet weight);