Environment: milieu / climate zone / depth range / distribution range
Ecología
marino; agua dulce; salobre; anadromo (Ref. 51243); rango de profundidad 0 - 50 m (Ref. 188). Tropical; 24°N - 10°S, 70°E - 118°E (Ref. 188)
Indo-Pacific: Indian Ocean (Bombay to Bay of Bengal and Andaman coast of Thailand), Java Sea (off Java, Singapore). Sarawak, `Cochinchina' and Macao specimens (Ref. 6393) should be rechecked.
Tamaño / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 36.5 cm SL macho / no sexado; (Ref. 108866)
Short description
Claves de identificación | Morfología | Morfometría
Espinas dorsales (total) : 0; Espinas anales: 0; Radios blandos anales: 38 - 53. Body rather deep, belly with 19 to 23 + 8 to 12, total 28 to 35 (usually 30 to 34) scutes. Eye large, lower jaw strongly projecting. Dorsal fin origin near midpoint of body; anal fin origin below hind part of dorsal fin base. Swim bladder with a single long tube passing back down right side of body above anal fin base. No toothed hypo-maxilla.
An inshore species, but apparently occurs also in rivers (Ganges at Allahabad and rivers of eastern Uttar Pradesh, but not in Velar estuary). Ascends into the upper end of the tidal zone (Ref. 12693). Feeds on fishes, crustaceans, amphipods, occasionally polychaetes, tunicates and small amounts of algae and diatoms.
Life cycle and mating behavior
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
IUCN Red List Status (Ref. 130435: Version 2024-1)
Threat to humans
Harmless
Human uses
Pesquerías: comercial
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Preferred temperature (Ref.
123201): 27.7 - 29.3, mean 28.8 °C (based on 614 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00832 (0.00555 - 0.01247), b=2.96 (2.84 - 3.08), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Nivel trófico (Ref.
69278): 3.0 ±0.37 se; based on food items.
Resiliencia (Ref.
120179): Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (35 of 100).
Nutrients (Ref.
124155): Calcium = 132 [81, 261] mg/100g; Iron = 1.39 [0.82, 2.19] mg/100g; Protein = 19.2 [17.8, 20.6] %; Omega3 = 0.362 [0.193, 0.677] g/100g; Selenium = 41.4 [22.1, 83.1] μg/100g; VitaminA = 17.9 [7.0, 42.7] μg/100g; Zinc = 1.68 [1.23, 2.33] mg/100g (wet weight);