Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien rifbewoner; diepte 0 - 30 m (Ref. 1602), usually ? - 10 m (Ref. 90102). Tropical; 36°N - 30°S, 30°E - 150°W
Indo-Pacific: Red Sea and East Africa to the Hawaiian and Society islands.
Grootte / Gewicht / Leeftijd
Maturity: Lm ? range ? - ? cm
Max length : 18.0 cm TL mannelijk / geslacht onbekend; (Ref. 4859)
Dorsale stekels (totaal) : 13 - 15; Dorsale zachte stralen (totaal) : 14 - 16; Anale stekels: 3 - 5; Anale zachte stralen: 13 - 15.
Territorial species which occur in shallow lagoon and semi-protected seaward reefs (Ref. 48636). Benthopelagic (Ref. 58302). Closely associated with tabular and staghorn Acropora corals upon which they feed on their polyps and mucus. Solitary or in pairs. Juveniles secretive among coral branches (Ref. 48636). Oviparous (Ref. 205). Form pairs during breeding (Ref. 205). Minimum depth reported taken from Ref. 128797.
Levenscyclus en paargedrag
Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven
Distinct pairing (Ref. 205).
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2024-1)
Gevaar voor de mens
Harmless
Gebruik door de mens
Visserij: commercieel; Aquarium: Commercieel
Tools
Speciale rapporten
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Internetbronnen
Estimates based on models
Preferred temperature (Ref.
123201): 24.9 - 29.3, mean 28.3 °C (based on 2980 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02138 (0.01361 - 0.03357), b=2.95 (2.82 - 3.08), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Trofisch niveau (Ref.
69278): 3.3 ±0.6 se; based on diet studies.
Weerstandsvermogen (Ref.
120179): Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (K=0.5).
Fishing Vulnerability (Ref.
59153): Low vulnerability (11 of 100).
Nutrients (Ref.
124155): Calcium = 80 [42, 125] mg/100g; Iron = 0.669 [0.407, 1.064] mg/100g; Protein = 18.6 [17.4, 19.6] %; Omega3 = 0.114 [0.073, 0.178] g/100g; Selenium = 26.3 [15.5, 47.4] μg/100g; VitaminA = 73 [22, 228] μg/100g; Zinc = 1.33 [0.92, 1.89] mg/100g (wet weight);
