Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; nir-ruaya; kisaran kedalaman 1 - 40 m (Ref. 90102). Tropical; 30°N - 30°S
Indo-West Pacific: Red Sea and East Africa to Samoa, north to southern Japan, south to Western Australia and New South Wales, including Lord Howe Island (Ref. 1602).
Size / Weight / umur
Maturity: Lm ? range ? - ? cm
Max length : 40.0 cm SL jantan/; (Ref. 30573)
Duri punggung (Keseluruhan (total)) : 13; duri punggung lunak (Keseluruhan (total)) : 20 - 23; Duri dubur: 3; Sirip dubur lunak: 18 - 22.
Juveniles inhabit shallow protected areas, while adults prefer coastal reefs with heavy coral growth providing ample hiding places. Generally solitary or in pairs. Feeds on sponges, tunicates, and algae (Ref. 30573). The young are excellent aquarium fish and suitable for a community tank.
Life cycle and mating behavior
Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
Status IUCN Red List (Ref. 130435: Version 2024-1)
ancaman kepada manusia
Harmless
penggunaan manusia
Perikanan: nilai komersial kecil; Akuarium: Komersial
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29, mean 27.8 °C (based on 828 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03236 (0.01318 - 0.07944), b=2.88 (2.70 - 3.06), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 2.7 ±0.00 se; based on food items.
Daya lenting (Ref.
120179): Rendah, Waktu penggandaan populasi minimum 4.5 - 14 tahun (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (39 of 100).
Nutrients (Ref.
124155): Calcium = 40.4 [19.8, 68.8] mg/100g; Iron = 0.504 [0.299, 0.837] mg/100g; Protein = 18.2 [16.9, 19.4] %; Omega3 = 0.0889 [, ] g/100g; Selenium = 33.3 [17.3, 64.1] μg/100g; VitaminA = 62.3 [15.0, 242.0] μg/100g; Zinc = 1.34 [0.92, 1.93] mg/100g (wet weight);
